Cappuccino Protein Shake has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin D and Riboflavin.
The food contains 27.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 47.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Cappuccino Protein Shake, and we advise that this food in moderation.
Calories from Protein | 52% | |
Calories from Fat | 18% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 480 IU | 9.6% | ||
Vitamin C | 0 mg | |||
Vitamin D | 126.8 IU | 31.7% | ||
Vitamin E | 0.1 mg | 0.33% | ||
Thiamin | 0.05 mg | 3.3% | ||
Riboflavin | 0.45 mg | 26.6% | ||
Niacin | 0.22 mg | 1.1% | ||
Vitamin B6 | 0.09 mg | 4.5% | ||
Folate | 12.4 mcg | 3.1% | ||
Vitamin B12 | 1.1 mcg | 17.9% | ||
Pantothenic Acid | 0.88 mg | 8.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 290 mg | 29% | ||
Iron | 0.07 mg | 0.4% | ||
Magnesium | 26.8 mg | 6.7% | ||
Phosphorus | 232 mg | 23.2% | ||
Potassium | 366 mg | 10.5% | ||
Sodium | 162.4 mg | 6.8% | ||
Zinc | 1 mg | 6.8% | ||
Copper | 0.02 mg | 1.2% | ||
Manganese | 0.01 mg | 0.4% | ||
Selenium | 8.1 mcg | 11.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.2 g | 9.1% | ||
Dietary Fiber | 0 g | |||
Sugars | 25.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 47.2 g | 94.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.4 g | 11.4% | ||
Saturated Fat | 3 g | 15% | ||
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 335 Calories from Fat 0
% Daily Value *
Total Fat 7.4 g 11.4%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 87.2 mg 29.1%
Sodium 162.4 mg 6.8%
Total Carbohydrates 27.2 g 9.1%
Dietary Fiber 0 g
Sugars 25.7 g
Protein 47.2 g 94.4%
Vitamin A 9.6% Vitamin C
Calcium 29% Iron 0.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 223
Protein 11.9 g | Carbs 28.2 g | Fat 9.3 g
Per Serving | Calories 153
Protein 8.2 g | Carbs 28.4 g | Fat 0.6 g
Per Serving | Calories 258
Protein 5.9 g | Carbs 21.9 g | Fat 17.6 g
Per Serving | Calories 443
Protein 9.5 g | Carbs 43.8 g | Fat 26.5 g
Per Serving | Calories 90
Protein 7.2 g | Carbs 13 g | Fat 1.4 g
Per Serving | Calories 158
Protein 6 g | Carbs 32.4 g | Fat 1.5 g
Per Serving | Calories 108
Protein 2.1 g | Carbs 24.3 g | Fat 1.2 g
Per Serving | Calories 184
Protein 5.2 g | Carbs 39.5 g | Fat 1.6 g