Ideally consumed as a Beverage.
Calories from Protein | 6% | |
Calories from Fat | 40% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 300 IU | 6% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.05 mg | 3% | ||
Niacin | 0.8 mg | 4% | ||
Vitamin B6 | 0.04 mg | 2% | ||
Folate | 24 mcg | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 90 mg | 9% | ||
Iron | 1.6 mg | 9% | ||
Magnesium | 44 mg | 11% | ||
Potassium | 231 mg | 6.6% | ||
Sodium | 72 mg | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28 g | 9.3% | ||
Dietary Fiber | 1.1 g | 4.4% | ||
Sugars | 23.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.9 g | 5.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | ||
Saturated Fat | 5.5 g | 27.5% |
Serving size
Amount Per Serving
Calories 199 Calories from Fat 81
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 5.5 g 27.5%
Trans Fat
Cholesterol 28 mg 9.3%
Sodium 72 mg 3%
Total Carbohydrates 28 g 9.3%
Dietary Fiber 1.1 g4.4%
Sugars 23.1 g
Protein 2.9 g 5.8%
Vitamin A 6% Vitamin C 1%
Calcium 9% Iron 9%
*Based on a 2000 Calorie diet
Per Serving | Calories 342
Protein 4.6 g | Carbs 47.3 g | Fat 15.3 g
Per Serving | Calories 84
Protein 0.5 g | Carbs 12.8 g | Fat 4.1 g
Per Serving | Calories 142
Protein 2.6 g | Carbs 16.9 g | Fat 7.2 g
Per Serving | Calories 515
Protein 50.6 g | Carbs 14.1 g | Fat 27.2 g
Per Serving | Calories 534
Protein 8.7 g | Carbs 55.4 g | Fat 30.4 g
Per Serving | Calories 58
Protein 0.1 g | Carbs 13.7 g | Fat 0.1 g
Per Serving | Calories 271
Protein 9.1 g | Carbs 54.9 g | Fat 2.5 g
Per Serving | Calories 242
Protein 3.4 g | Carbs 33 g | Fat 11.3 g