Campbell's Red and White - CAMPBELL Soup Company, CAMPBELL'S Red and White, Cream of Potato Soup, Condensed has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 12.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.61 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Soup.
Based on the composite nutritive standing Campbell's Red and White - CAMPBELL Soup Company, CAMPBELL'S Red and White, Cream of Potato Soup, Condensed has been given a composite ranking of 39, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 21% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0.29 mg | 1.6% | Bottom 30% | Low |
Sodium | 645.1 mg | 26.9% | Top 30% | High |
Selenium | 0 mcg | |||
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.1 g | 4% | Mid 40% | Average |
Dietary Fiber | 1.6 g | 6.4% | Mid 40% | Average |
Sugars | 0.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.6 g | 3.2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.6 g | 2.5% | Bottom 30% | Low |
Saturated Fat | 0.81 g | 4% | Mid 40% | Average |
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.4 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 73 Calories from Fat 14
% Daily Value *
Total Fat 1.6 g 2.5%
Saturated Fat 0.81 g 4%
Trans Fat 0 g
Cholesterol 4 mg 1.3%
Sodium 645.1 mg 26.9%
Total Carbohydrates 12.1 g 4%
Dietary Fiber 1.6 g6.4%
Sugars 0.8 g
Protein 1.6 g 3.2%
Vitamin A Vitamin C
Calcium Iron 1.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 81
Protein 0.81 g | Carbs 8.1 g | Fat 4.8 g
Per 100g | Calories 73
Protein 0.81 g | Carbs 7.3 g | Fat 4.8 g
Per 100g | Calories 89
Protein 1.6 g | Carbs 7.3 g | Fat 5.6 g
Per 100g | Calories 73
Protein 1.6 g | Carbs 16.1 g | Fat 0 g
Per 100g | Calories 119
Protein 4.9 g | Carbs 8.4 g | Fat 7.5 g
Per Serving | Calories 200
Protein 6.8 g | Carbs 24.5 g | Fat 8.6 g
Per 100g | Calories 73
Protein 1.6 g | Carbs 6.4 g | Fat 4 g
Per 100g | Calories 97
Protein 3.2 g | Carbs 8.9 g | Fat 5.6 g
Per 100g | Calories 81
Protein 0.81 g | Carbs 8.1 g | Fat 4.8 g
Per 100g | Calories 81
Protein 0.81 g | Carbs 7.3 g | Fat 4.8 g