Campbell's - Italian Style Wedding Soup (whole Can) has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 6.26g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.84 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for Campbell's - Italian Style Wedding Soup (whole Can), and we advise that this food in moderation.
Calories from Protein | 24% | |
Calories from Fat | 25% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 199.9 mg | 8.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.3 g | 2.1% | Bottom 30% | Low |
Dietary Fiber | 0.76 g | 3% | Mid 40% | Average |
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.8 g | 5.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.3 g | 2% | Mid 40% | Average |
Saturated Fat | 0.38 g | 1.9% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 264 Calories from Fat 63
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 33 mg 11%
Sodium 1054 mg 43.9%
Total Carbohydrates 33 g 11%
Dietary Fiber 4 g16%
Sugars 7 g
Protein 15 g 30%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 61
Protein 3.7 g | Carbs 6.9 g | Fat 2 g
Per 100g | Calories 32
Protein 1.2 g | Carbs 5.2 g | Fat 0.81 g
Per 100g | Calories 34
Protein 1.9 g | Carbs 4.2 g | Fat 0.76 g
Per 100g | Calories 32
Protein 1.2 g | Carbs 5.2 g | Fat 0.81 g
Per 100g | Calories 148
Protein 11.8 g | Carbs 14.8 g | Fat 4.9 g
Per 100g | Calories 42
Protein 3.3 g | Carbs 6.3 g | Fat 0.21 g
Per 100g | Calories 42
Protein 1.3 g | Carbs 8.8 g | Fat 0.21 g
Per 100g | Calories 41
Protein 2.4 g | Carbs 6.5 g | Fat 0.61 g