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California Club Roll Sandwiches - Recipe and Nutrition Facts
49

California Club Roll Sandwiches Recipe

California Club Roll Sandwiches has a very high-calorie, average-carb, high-fat and high-protein content.

The food contains 38.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

It belongs to European cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 49, for California Club Roll Sandwiches, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat53%
 Calories from Carbs30%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A190 IU3.8%
Vitamin C3.1 mg5.2%
Vitamin D1.2 IU0.3%
Vitamin E0.78 mg2.6%
Thiamin0.03 mg1.9%
Riboflavin0.09 mg5.4%
Niacin0.68 mg3.4%
Vitamin B60.11 mg5.4%
Folate32.8 mcg8.2%
Vitamin B120.1 mcg1.6%
Pantothenic Acid0.55 mg5.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium111 mg11.1%
Iron2.1 mg11.6%
Magnesium13.2 mg3.3%
Phosphorus81 mg8.1%
Potassium192.9 mg5.5%
Sodium970 mg40.4%
Zinc0.59 mg3.9%
Copper0.06 mg3.1%
Manganese0.06 mg3%
Selenium1.8 mcg2.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate38.6 g12.9%
Dietary Fiber3 g12%
Sugars6.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein22.2 g44.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat30.6 g47.1%
Saturated Fat7.9 g39.5%
Monounsaturated Fat4.5 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 515 Calories from Fat 0

% Daily Value *

Total Fat 30.6 g 47.1%

Saturated Fat 7.9 g 39.5%

Trans Fat

Cholesterol 35.5 mg 11.8%

Sodium 970 mg 40.4%

Total Carbohydrates 38.6 g 12.9%

Dietary Fiber 3 g12%

Sugars 6.4 g

Protein 22.2 g 44.4%

Vitamin A 3.8% Vitamin C 5.2%

Calcium 11.1% Iron 11.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=628175 Embed Table:

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