Cal Dining - Squash And Corn Mexican Style has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 29.16g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.05 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine.
Based on the composite nutritive standing Cal Dining - Squash And Corn Mexican Style has been given a composite ranking of 82, and on a regular basis.
Calories from Protein | 19% | |
Calories from Fat | 20% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 582.5 mg | 24.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.2 g | 9.7% | Top 30% | High |
Dietary Fiber | 9.4 g | 37.6% | Top 10% | Very High |
Sugars | 11.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.1 g | 18.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.4 g | 6.7% | Mid 40% | Average |
Saturated Fat | 0.47 g | 2.4% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 138 Calories from Fat 33
% Daily Value *
Total Fat 3.7 g 5.7%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 0 mg
Sodium 495.4 mg 20.6%
Total Carbohydrates 24.8 g 8.3%
Dietary Fiber 8 g32%
Sugars 9.6 g
Protein 7.7 g 15.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 103
Protein 8.6 g | Carbs 7.3 g | Fat 4.3 g
Per 100g | Calories 71
Protein 2.6 g | Carbs 11.5 g | Fat 0.88 g
Per Serving | Calories 180
Protein 9 g | Carbs 27.6 g | Fat 5.2 g
Per 100g | Calories 93
Protein 10.5 g | Carbs 4.1 g | Fat 4.9 g
Per 100g | Calories 35
Protein 1.2 g | Carbs 5.9 g | Fat 0 g
Per 100g | Calories 355
Protein 11.2 g | Carbs 30.6 g | Fat 22.4 g
Per 100g | Calories 161
Protein 10.5 g | Carbs 7.3 g | Fat 10.4 g