Cafe Vanilla Protein Shake has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin B12, Vitamin D, Thiamin and Riboflavin.
The food contains 16.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Cafe Vanilla Protein Shake has been given a composite ranking of 62, and in moderation.
Calories from Protein | 50% | |
Calories from Fat | 19% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 480 IU | 9.6% | ||
Vitamin C | 0 mg | |||
Vitamin D | 126.8 IU | 31.7% | ||
Vitamin E | 0.1 mg | 0.33% | ||
Thiamin | 1.5 mg | 97.3% | ||
Riboflavin | 2.1 mg | 124.6% | ||
Niacin | 0.22 mg | 1.1% | ||
Vitamin B6 | 2 mg | 97.5% | ||
Folate | 12.4 mcg | 3.1% | ||
Vitamin B12 | 3.5 mcg | 57.9% | ||
Pantothenic Acid | 0.88 mg | 8.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 510 mg | 51% | ||
Iron | 0.07 mg | 0.4% | ||
Magnesium | 138.8 mg | 34.7% | ||
Phosphorus | 372 mg | 37.2% | ||
Potassium | 466.8 mg | 13.3% | ||
Sodium | 174.4 mg | 7.3% | ||
Zinc | 6.3 mg | 41.8% | ||
Copper | 0.03 mg | 1.3% | ||
Manganese | 0.01 mg | 0.5% | ||
Selenium | 8.1 mcg | 11.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.4 g | 5.5% | ||
Dietary Fiber | 0 g | |||
Sugars | 14.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.4 g | 52.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.4 g | 6.8% | ||
Saturated Fat | 2.5 g | 12.5% | ||
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 208 Calories from Fat 0
% Daily Value *
Total Fat 4.4 g 6.8%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 67.2 mg 22.4%
Sodium 174.4 mg 7.3%
Total Carbohydrates 16.4 g 5.5%
Dietary Fiber 0 g
Sugars 14.8 g
Protein 26.4 g 52.8%
Vitamin A 9.6% Vitamin C
Calcium 51% Iron 0.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 158
Protein 3.1 g | Carbs 24.4 g | Fat 6.3 g
Per Serving | Calories 193
Protein 16.4 g | Carbs 6.6 g | Fat 9.9 g
Per Serving | Calories 315
Protein 27.7 g | Carbs 20.2 g | Fat 13.9 g
Per Serving | Calories 143
Protein 11.8 g | Carbs 17.7 g | Fat 3.1 g
Per Serving | Calories 141
Protein 5.5 g | Carbs 26 g | Fat 2.6 g
Per Serving | Calories 236
Protein 19.1 g | Carbs 25.2 g | Fat 8 g
Per Serving | Calories 489
Protein 26.7 g | Carbs 50.7 g | Fat 19.3 g
Per Serving | Calories 142
Protein 5.3 g | Carbs 31.8 g | Fat 0.5 g