Busy Mom Lasagna for the Crock Pot has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin B12, Niacin and Folate.
The food contains 29.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 22.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Busy Mom Lasagna for the Crock Pot has been given a composite ranking of 28, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 51% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 424.3 IU | 8.5% | Top 30% | High |
Retinol | 82.8 mcg | |||
Vitamin C | 0.59 mg | 0.99% | Mid 40% | Average |
Vitamin D | 10.1 IU | 2.5% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 3.6 mg | 17.8% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 54.4 mcg | 13.6% | Top 30% | High |
Folic Acid | 40.8 mcg | |||
Vitamin B12 | 1.2 mcg | 19.7% | Top 10% | Very High |
Pantothenic Acid | 0.59 mg | 5.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 152.1 mg | 15.2% | Top 10% | Very High |
Iron | 1.8 mg | 9.9% | Top 30% | High |
Magnesium | 26 mg | 6.5% | Top 30% | High |
Phosphorus | 203 mg | 20.3% | Top 30% | High |
Potassium | 218.3 mg | 6.2% | Top 30% | High |
Sodium | 233.6 mg | 9.7% | Mid 40% | Average |
Zinc | 2.4 mg | 15.8% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 23.7 mcg | 33.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.6 g | 5.9% | Mid 40% | Average |
Dietary Fiber | 1.1 g | 4.5% | Mid 40% | Average |
Starch | 0 g | |||
Sugars | 2.5 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0.6 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.4 g | 26.7% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.6 mg | |||
Isoleucine | 0.6 mg | |||
Leucine | 0.6 mg | |||
Lysine | 0.6 mg | |||
Methionine | 0.6 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.6 mg | |||
Tyrosine | 0.6 mg | |||
Valine | 0.6 mg | |||
Arginine | 0.6 mg | |||
Histidine | 0.6 mg | |||
Alanine | 0.6 mg | |||
Aspartic Acid | 1.2 mg | |||
Glutamic Acid | 3 mg | |||
Glycine | 0.6 mg | |||
Proline | 0 mg | |||
Serine | 0.6 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.6 g | 22.4% | Top 30% | High |
Saturated Fat | 7.4 g | 37% | Top 30% | High |
Monounsaturated Fat | 4.7 g | |||
Polyunsaturated Fat | 0.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 52.7 g | |||
Ash | 1.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 434 Calories from Fat 221
% Daily Value *
Total Fat 24.6 g 37.8%
Saturated Fat 12.5 g 62.5%
Trans Fat
Cholesterol 109.8 mg 36.6%
Sodium 394.8 mg 16.5%
Total Carbohydrates 29.8 g 9.9%
Dietary Fiber 1.9 g7.6%
Sugars 4.2 g
Protein 22.6 g 45.2%
Vitamin A 14.3% Vitamin C 1.7%
Calcium 25.7% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 215
Protein 15.5 g | Carbs 6.3 g | Fat 14.4 g
Per Serving | Calories 129
Protein 7.3 g | Carbs 8.8 g | Fat 7.4 g
Per Serving | Calories 111
Protein 8.1 g | Carbs 11.5 g | Fat 3.7 g
Per Serving | Calories 181
Protein 11.1 g | Carbs 16.6 g | Fat 7.6 g
Per Serving | Calories 187
Protein 13.9 g | Carbs 15.3 g | Fat 8.1 g
Per Serving | Calories 237
Protein 18 g | Carbs 37.1 g | Fat 2.7 g
Per Serving | Calories 219
Protein 6.4 g | Carbs 22.1 g | Fat 12.2 g
Per Serving | Calories 88
Protein 3.7 g | Carbs 1.15 g | Fat 7.4 g