Burger King Sausage, Egg & Cheese Biscuit Sandwich has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 17.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.47 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 2, for Burger King Sausage, Egg & Cheese Biscuit Sandwich, and we advise that this food sparingly.
Calories from Protein | 15% | |
Calories from Fat | 61% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 795.8 mg | 33.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.8 g | 5.9% | Mid 40% | Average |
Dietary Fiber | 0.52 g | 2.1% | Mid 40% | Average |
Sugars | 2.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.5 g | 20.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.4 g | 29.8% | Top 30% | High |
Saturated Fat | 9.9 g | 49.7% | Top 10% | Very High |
Serving size
Amount Per Serving
Calories 550 Calories from Fat 333
% Daily Value *
Total Fat 37 g 56.9%
Saturated Fat 19 g 95%
Trans Fat
Cholesterol 210 mg 70%
Sodium 1520 mg 63.3%
Total Carbohydrates 34 g 11.3%
Dietary Fiber 1 g4%
Sugars 4 g
Protein 20 g 40%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 55
Protein 2.4 g | Carbs 7.1 g | Fat 1.8 g
Per 100g | Calories 453
Protein 20.3 g | Carbs 60.9 g | Fat 14.1 g
Per 100g | Calories 294
Protein 11.2 g | Carbs 24.1 g | Fat 16.5 g
Per 100g | Calories 276
Protein 10.1 g | Carbs 21.6 g | Fat 16.6 g
Per 100g | Calories 296
Protein 13 g | Carbs 50.4 g | Fat 4.3 g
Per 100g | Calories 216
Protein 12.7 g | Carbs 26.4 g | Fat 7.3 g
Per 100g | Calories 364
Protein 14.5 g | Carbs 69.1 g | Fat 2.7 g
Per 100g | Calories 206
Protein 13.4 g | Carbs 23.3 g | Fat 7.1 g