Burger King - BK Breakfast Platter has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 18.97g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.32 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Burger King - BK Breakfast Platter has been given a composite ranking of 2, and sparingly.
Calories from Protein | 12% | |
Calories from Fat | 60% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 595.7 mg | 24.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19 g | 6.3% | Mid 40% | Average |
Dietary Fiber | 1.3 g | 5.3% | Mid 40% | Average |
Sugars | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.3 g | 16.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18 g | 27.6% | Top 30% | High |
Saturated Fat | 7.3 g | 36.6% | Top 30% | High |
Total Trans Fatty Acids | 0.3 g |
Serving size
Amount Per Serving
Calories 810 Calories from Fat 486
% Daily Value *
Total Fat 54 g 83.1%
Saturated Fat 22 g 110%
Trans Fat 1 g
Cholesterol 360 mg 120%
Sodium 1790 mg 74.6%
Total Carbohydrates 57 g 19%
Dietary Fiber 4 g16%
Sugars 5 g
Protein 25 g 50%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 267
Protein 3.7 g | Carbs 41.2 g | Fat 10.2 g
Per 100g | Calories 112
Protein 4 g | Carbs 18.4 g | Fat 2.8 g
Per 100g | Calories 320
Protein 8.8 g | Carbs 29.5 g | Fat 18.5 g
Per 100g | Calories 292
Protein 6.1 g | Carbs 34 g | Fat 14.8 g
Per 100g | Calories 267
Protein 3.7 g | Carbs 41.2 g | Fat 10.2 g
Per 100g | Calories 112
Protein 4 g | Carbs 18.4 g | Fat 2.8 g
Per 100g | Calories 320
Protein 8.8 g | Carbs 29.5 g | Fat 18.5 g
Per 100g | Calories 292
Protein 6.1 g | Carbs 34 g | Fat 14.8 g