Burger King - Bacon, Egg and Cheese - Croissanwich has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 26g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and average in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 3, for Burger King - Bacon, Egg and Cheese - Croissanwich, and we advise that this food sparingly.
Calories from Protein | 17% | |
Calories from Fat | 52% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 840 mg | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26 g | 8.7% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14 g | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19 g | 29.2% | ||
Saturated Fat | 8 g | 40% | ||
Total Trans Fatty Acids | 0.5 g |
Serving size
Amount Per Serving
Calories 340 Calories from Fat 180
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 8 g 40%
Trans Fat 0.5 g
Cholesterol 190 mg 63.3%
Sodium 840 mg 35%
Total Carbohydrates 26 g 8.7%
Dietary Fiber
Sugars 5 g
Protein 14 g 28%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 340
Protein 14 g | Carbs 26 g | Fat 19 g
Per 100g | Calories 430
Protein 16 g | Carbs 37 g | Fat 24 g
Per 100g | Calories 320
Protein 13 g | Carbs 25 g | Fat 18 g
Per 100g | Calories 380
Protein 14 g | Carbs 33 g | Fat 21 g
Per 100g | Calories 500
Protein 28 g | Carbs 50 g | Fat 22 g
Per 100g | Calories 1040
Protein 57 g | Carbs 49 g | Fat 69 g
Per 100g | Calories 230
Protein 33 g | Carbs 9 g | Fat 7 g
Per 100g | Calories 480
Protein 28 g | Carbs 36 g | Fat 25 g