Buitoni - Linguine Pasta has a average-calorie, high-carb, low-fat and high-protein content.
The food contains 54.09g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.76 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 33, for Buitoni - Linguine Pasta, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 7% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54.1 g | 18% | Top 30% | High |
Dietary Fiber | 2.4 g | 9.4% | Top 30% | High |
Sugars | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.8 g | 23.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.4 g | 3.6% | Mid 40% | Average |
Saturated Fat | 0.59 g | 2.9% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 192 Calories from Fat 14
% Daily Value *
Total Fat 1.6 g 2.5%
Saturated Fat 0.4 g 2%
Trans Fat 0 g
Cholesterol 36 mg 12%
Sodium 112 mg 4.7%
Total Carbohydrates 36.8 g 12.3%
Dietary Fiber 1.6 g6.4%
Sugars 0.8 g
Protein 8 g 16%
Vitamin A Vitamin C
Calcium 1.6% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 294
Protein 11 g | Carbs 55.2 g | Fat 2.5 g
Per 100g | Calories 370
Protein 17.6 g | Carbs 67 g | Fat 3.5 g
Per 100g | Calories 320
Protein 14.1 g | Carbs 39.5 g | Fat 11.3 g
Per 100g | Calories 315
Protein 15.3 g | Carbs 43.9 g | Fat 8.6 g
Per 100g | Calories 294
Protein 11 g | Carbs 55.2 g | Fat 2.5 g
Per 100g | Calories 846
Protein 39 g | Carbs 82 g | Fat 40 g
Per 100g | Calories 320
Protein 14.1 g | Carbs 39.5 g | Fat 11.3 g
Per 100g | Calories 315
Protein 15.3 g | Carbs 43.9 g | Fat 8.6 g