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Budget Curry Pasta - Recipe and Nutrition Facts
34

Budget Curry Pasta Recipe

Budget Curry Pasta has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Thiamin, Riboflavin, Niacin and Folate.

The food contains 172g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 35.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA.

It gives a good yield of Iron at 8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Budget Curry Pasta has been given a composite ranking of 34, and in moderation.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat17%
 Calories from Carbs68%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin
  • Very high in Riboflavin
  • Very high in Thiamin
  • Very high in Dietary Fiber
  • High in Calcium

Why this is bad for you

  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A194.6 IU3.9%Top 30%High
Retinol49.8 mcg
Vitamin C0 mg
Vitamin D4.6 IU1.2%Mid 40%Average
Thiamin0.77 mg51.5%Top 10%Very High
Riboflavin0.39 mg22.7%Top 10%Very High
Niacin6.2 mg30.9%Top 10%Very High
Vitamin B60 mg
Folate210.4 mcg52.6%Top 10%Very High
Folic Acid192.7 mcg
Vitamin B120 mcg
Pantothenic Acid0.39 mg3.9%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium87.6 mg8.8%Top 30%High
Iron3.1 mg17.2%Top 10%Very High
Magnesium51 mg12.7%Top 10%Very High
Phosphorus212.7 mg21.3%Top 10%Very High
Potassium216.6 mg6.2%Top 30%High
Sodium124.9 mg5.2%Mid 40%Average
Zinc1.5 mg10.3%Top 30%High
Copper0.39 mg19.3%Top 10%Very High
Manganese0.77 mg38.6%Top 10%Very High
Selenium56.8 mcg81.1%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate66.4 g22.1%Top 10%Very High
Dietary Fiber3.1 g12.2%Top 30%High
Sugars1.6 g
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose1.5 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.8 g27.6%Top 30%High
Tryptophan0.4 mg
Threonine0.4 mg
Isoleucine0.4 mg
Leucine0.4 mg
Lysine0.4 mg
Methionine0 mg
Cystine0.4 mg
Phenylalanine0.8 mg
Tyrosine0.4 mg
Valine0.8 mg
Arginine0.4 mg
Histidine0.4 mg
Alanine0.4 mg
Aspartic Acid0.8 mg
Glutamic Acid4.6 mg
Glycine0.4 mg
Proline0 mg
Serine0.8 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.5 g11.6%Mid 40%Average
Saturated Fat4.1 g20.3%Mid 40%Average
Monounsaturated Fat1.9 g
Polyunsaturated Fat0.8 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.5 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1019 Calories from Fat 175

% Daily Value *

Total Fat 19.5 g 30%

Saturated Fat 10.5 g 52.5%

Trans Fat

Cholesterol 43.7 mg 14.6%

Sodium 323.5 mg 13.5%

Total Carbohydrates 172 g 57.3%

Dietary Fiber 7.9 g31.6%

Sugars 4.2 g

Protein 35.8 g 71.6%

Vitamin A 10.1% Vitamin C

Calcium 22.7% Iron 44.4%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/budget-curry-pasta-219315 Embed Table:

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