Bruegger's - Egg & Cheese Breakfast Bagel Sandwich has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 32.68g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.41 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 19, for Bruegger's - Egg & Cheese Breakfast Bagel Sandwich, and we advise that this food sparingly.
Calories from Protein | 18% | |
Calories from Fat | 32% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 503.2 mg | 21% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.7 g | 10.9% | Top 30% | High |
Dietary Fiber | 2.1 g | 8.3% | Top 30% | High |
Sugars | 4.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.4 g | 22.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.3 g | 14.4% | Mid 40% | Average |
Saturated Fat | 3.1 g | 15.6% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 430 Calories from Fat 162
% Daily Value *
Total Fat 18 g 27.7%
Saturated Fat 6 g 30%
Trans Fat 0 g
Cholesterol 180 mg 60%
Sodium 970 mg 40.4%
Total Carbohydrates 63 g 21%
Dietary Fiber 4 g16%
Sugars 8 g
Protein 22 g 44%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 103
Protein 8.2 g | Carbs 13.7 g | Fat 2.1 g
Per 100g | Calories 159
Protein 19.8 g | Carbs 2.2 g | Fat 8.8 g
Per 100g | Calories 235
Protein 10.8 g | Carbs 32.3 g | Fat 6.4 g
Per 100g | Calories 242
Protein 12.6 g | Carbs 30.9 g | Fat 11.6 g
Per 100g | Calories 62
Protein 3.5 g | Carbs 6.6 g | Fat 2.2 g
Per 100g | Calories 106
Protein 1.8 g | Carbs 9.3 g | Fat 7.5 g
Per 100g | Calories 235
Protein 10.8 g | Carbs 32.3 g | Fat 6.4 g
Per 100g | Calories 242
Protein 12.6 g | Carbs 30.9 g | Fat 11.6 g