Brown SugarCinnamon Pop Tarts Recipe has a very high-calorie, high-carb, very high-fat and average-protein content.
The food contains 70g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for Brown SugarCinnamon Pop Tarts Recipe, and we advise that this food sparingly.
Calories from Protein | 5% | |
Calories from Fat | 50% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 70 g | 23.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 32 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 34 g | 52.3% | ||
Saturated Fat | 20 g | 100% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 610 Calories from Fat 300
% Daily Value *
Total Fat 34 g 52.3%
Saturated Fat 20 g 100%
Trans Fat 0 g
Cholesterol 185 mg 61.7%
Sodium 420 mg 17.5%
Total Carbohydrates 70 g 23.3%
Dietary Fiber 2 g8%
Sugars 32 g
Protein 8 g 16%
Vitamin A 20% Vitamin C
Calcium 8% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 320
Protein 16 g | Carbs 24 g | Fat 19 g
Per Serving | Calories 790
Protein 16 g | Carbs 97 g | Fat 38 g
Per Serving | Calories 260
Protein 3 g | Carbs 32 g | Fat 13 g
Per Serving | Calories 170
Protein 6 g | Carbs 16 g | Fat 9 g
Per Serving | Calories 440
Protein 4 g | Carbs 67 g | Fat 18 g
Per Serving | Calories 530
Protein 4 g | Carbs 75 g | Fat 24 g
Per Serving | Calories 220
Protein 5 g | Carbs 25 g | Fat 13 g
Per Serving | Calories 170
Protein 1 g | Carbs 42 g | Fat 0 g