Brooke's Chocolate Monkey Bread has a very high-calorie, very high-carb, high-fat and average-protein content. It is a good source of Calcium and Iron.
The food contains 85g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Brooke's Chocolate Monkey Bread has been given a composite ranking of 14, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 39% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 204.3 IU | 4.1% | Top 30% | High |
Retinol | 38.9 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 3.7 IU | 0.9% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 1.9 mg | 9.3% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 43.8 mcg | 11% | Top 30% | High |
Folic Acid | 35.2 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 178.4 mg | 17.8% | Top 10% | Very High |
Iron | 2.5 mg | 13.7% | Top 10% | Very High |
Magnesium | 17.3 mg | 4.3% | Mid 40% | Average |
Phosphorus | 123.5 mg | 12.3% | Mid 40% | Average |
Potassium | 109.3 mg | 3.1% | Mid 40% | Average |
Sodium | 464 mg | 19.3% | Top 30% | High |
Zinc | 0.62 mg | 4.1% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 14.2 mcg | 20.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52.5 g | 17.5% | Top 10% | Very High |
Dietary Fiber | 1.3 g | 5.2% | Mid 40% | Average |
Sugars | 17.3 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.2 g | 10.4% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 1.9 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.5 g | 25.4% | Top 30% | High |
Saturated Fat | 6.1 g | 30.6% | Top 30% | High |
Monounsaturated Fat | 6.2 g | |||
Polyunsaturated Fat | 3.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.5 g | |||
Caffeine | 1.2 mg | |||
Theobromine | 13.6 mg |
Serving size
Amount Per Serving
Calories 604 Calories from Fat 240
% Daily Value *
Total Fat 26.7 g 41.1%
Saturated Fat 9.9 g 49.5%
Trans Fat
Cholesterol 23.8 mg 7.9%
Sodium 751.7 mg 31.3%
Total Carbohydrates 85 g 28.3%
Dietary Fiber 2.1 g8.4%
Sugars 28 g
Protein 8.4 g 16.8%
Vitamin A 6.6% Vitamin C
Calcium 28.9% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 295
Protein 6.2 g | Carbs 48 g | Fat 9.3 g
Per Serving | Calories 207
Protein 7 g | Carbs 42.5 g | Fat 1.4 g
Per Serving | Calories 162
Protein 2.6 g | Carbs 23.8 g | Fat 7 g
Per Serving | Calories 406
Protein 10.9 g | Carbs 43.4 g | Fat 28.8 g
Per Serving | Calories 200
Protein 0.63 g | Carbs 13.3 g | Fat 15.8 g
Per Serving | Calories 246
Protein 8.7 g | Carbs 40.6 g | Fat 6.1 g
Per Serving | Calories 115
Protein 8 g | Carbs 4.6 g | Fat 7.4 g
Per Serving | Calories 111
Protein 5.3 g | Carbs 6.8 g | Fat 7.4 g