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Broken Hearted Fettuccine - Recipe and Nutrition Facts
34

Broken Hearted Fettuccine Recipe

Broken Hearted Fettuccine has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.

The food contains 98.9g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 41.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 34, for Broken Hearted Fettuccine, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat53%
 Calories from Carbs33%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.31 IU0.01%Bottom 30%Low
Retinol108.5 mcg
Vitamin C5.3 mg8.9%Mid 40%Average
Vitamin D7.8 IU2%Mid 40%Average
Thiamin0.16 mg10.4%Top 30%High
Riboflavin0.16 mg9.2%Top 30%High
Niacin1.3 mg6.3%Mid 40%Average
Vitamin B60.16 mg7.8%Top 30%High
Folate71.5 mcg17.9%Top 10%Very High
Folic Acid27.4 mcg
Vitamin B120.78 mcg13.1%Top 30%High
Pantothenic Acid0.31 mg3.1%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium30.6 mg3.1%Mid 40%Average
Iron0.94 mg5.2%Mid 40%Average
Magnesium31.3 mg7.8%Top 30%High
Phosphorus116.1 mg11.6%Mid 40%Average
Potassium0.16 mg0%Bottom 30%Low
Sodium143.5 mg6%Mid 40%Average
Zinc0.94 mg6.3%Top 30%High
Copper0.16 mg7.8%Top 10%Very High
Manganese0.16 mg7.8%Mid 40%Average
Selenium3.9 mcg5.6%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15.5 g5.2%Mid 40%Average
Dietary Fiber2.1 g8.3%Top 30%High
Sugars0.5 g
Glucose0.2 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.6 g13.1%Mid 40%Average
Tryptophan0 mg
Threonine0.2 mg
Isoleucine0.2 mg
Leucine0.2 mg
Lysine0.3 mg
Methionine0.2 mg
Cystine0.2 mg
Phenylalanine0.2 mg
Tyrosine0.2 mg
Valine0.2 mg
Arginine0.3 mg
Histidine0.2 mg
Alanine0.2 mg
Aspartic Acid0.3 mg
Glutamic Acid1.1 mg
Glycine0.3 mg
Proline0.3 mg
Serine0.2 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.1 g17%Mid 40%Average
Saturated Fat6.7 g33.3%Top 30%High
Monounsaturated Fat3 g
Polyunsaturated Fat0.6 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash0.9 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1167 Calories from Fat 637

% Daily Value *

Total Fat 70.7 g 108.8%

Saturated Fat 42.5 g 212.5%

Trans Fat

Cholesterol 343.5 mg 114.5%

Sodium 915.6 mg 38.2%

Total Carbohydrates 98.9 g 33%

Dietary Fiber 13.3 g53.2%

Sugars 3.3 g

Protein 41.9 g 83.8%

Vitamin A 0% Vitamin C 56.7%

Calcium 19.5% Iron 33.3%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/broken-hearted-fettuccine-162282 Embed Table:

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