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brocoli and kale slaw - Recipe and Nutrition Facts
95

brocoli and kale slaw Recipe

brocoli and kale slaw has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C, Vitamin E and Folate.

The food contains 24.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also high in Vitamin E, it is qualifies as good food source.

Based on the composite nutritive standing brocoli and kale slaw has been given a composite ranking of 95, and on a regular basis.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat40%
 Calories from Carbs44%

Why this is good for you

  • High in Vitamin B6
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Vitamin E
  • Low in Cholesterol
  • Very high in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A6080 IU121.6%
Vitamin C198.4 mg330.6%
Vitamin D0 IU
Vitamin E8.9 mg29.6%
Thiamin0.16 mg10.5%
Riboflavin0.28 mg16.7%
Niacin2.2 mg11.1%
Vitamin B60.45 mg22.3%
Folate173.2 mcg43.3%
Vitamin B120 mcg
Pantothenic Acid1.9 mg18.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium122 mg12.2%
Iron2.4 mg13.5%
Magnesium69.2 mg17.3%
Phosphorus265 mg26.5%
Potassium810 mg23.1%
Sodium293.8 mg12.2%
Zinc1.4 mg9.6%
Copper0.33 mg16.4%
Manganese0.8 mg40%
Selenium14.8 mcg21.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24.1 g8%
Dietary Fiber7.9 g31.6%
Sugars7.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.6 g17.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.7 g14.9%
Saturated Fat1.2 g6%
Monounsaturated Fat1.1 g
Polyunsaturated Fat3.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 193 Calories from Fat 0

% Daily Value *

Total Fat 9.7 g 14.9%

Saturated Fat 1.2 g 6%

Trans Fat

Cholesterol 12.5 mg 4.2%

Sodium 293.8 mg 12.2%

Total Carbohydrates 24.1 g 8%

Dietary Fiber 7.9 g31.6%

Sugars 7.8 g

Protein 8.6 g 17.2%

Vitamin A 121.6% Vitamin C 330.6%

Calcium 12.2% Iron 13.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1594917 Embed Table:

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