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Brian's Quick Shrimp & Sausage Jambalaya - Recipe and Nutrition Facts
45

Brian's Quick Shrimp & Sausage Jambalaya Recipe

Brian's Quick Shrimp & Sausage Jambalaya has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Iron.

The food contains 56.6g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Creole cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 45, for Brian's Quick Shrimp & Sausage Jambalaya, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat18%
 Calories from Carbs57%

Why this is good for you

  • Very high in Protein
  • Very low in Saturated Fat
  • High in Iron
  • Very low in Sodium

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A765 IU15.3%
Vitamin C1.7 mg2.8%
Vitamin D0 IU
Vitamin E0.38 mg1.3%
Thiamin0.02 mg1.5%
Riboflavin0.03 mg1.5%
Niacin2 mg9.8%
Vitamin B60.1 mg4.8%
Folate3.2 mcg0.8%
Vitamin B121.1 mcg18.8%
Pantothenic Acid0.26 mg2.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium109 mg10.9%
Iron4.5 mg25%
Magnesium25.6 mg6.4%
Phosphorus104 mg10.4%
Potassium176.5 mg5%
Sodium1 mg0%
Zinc1.2 mg7.9%
Copper0.15 mg7.3%
Manganese0.02 mg1.2%
Selenium29.9 mcg42.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate56.6 g18.9%
Dietary Fiber4 g16%
Sugars2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein24.5 g49%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8 g12.3%
Saturated Fat0.2 g1%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 407 Calories from Fat 0

% Daily Value *

Total Fat 8 g 12.3%

Saturated Fat 0.2 g 1%

Trans Fat

Cholesterol 160.2 mg 53.4%

Sodium 1 mg 0%

Total Carbohydrates 56.6 g 18.9%

Dietary Fiber 4 g16%

Sugars 2 g

Protein 24.5 g 49%

Vitamin A 15.3% Vitamin C 2.8%

Calcium 10.9% Iron 25%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=889608 Embed Table:

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