Breyers - Ice creams, BREYERS, All Natural Light Mint Chocolate Chip has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 28.38g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 4.71 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Breyers - Ice creams, BREYERS, All Natural Light Mint Chocolate Chip has been given a composite ranking of 32, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 32% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 160 mg | 16% | Top 30% | High |
Iron | 0.59 mg | 3.3% | Mid 40% | Average |
Sodium | 67.1 mg | 2.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.4 g | 9.5% | Top 30% | High |
Dietary Fiber | 0.59 g | 2.4% | Mid 40% | Average |
Sugars | 25.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.1 g | 10.9% | Mid 40% | Average |
Saturated Fat | 4.4 g | 22.1% | Top 30% | High |
Serving size
Amount Per Serving
Calories 133 Calories from Fat 43
% Daily Value *
Total Fat 4.8 g 7.4%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 10.2 mg 3.4%
Sodium 45.6 mg 1.9%
Total Carbohydrates 19.3 g 6.4%
Dietary Fiber 0.4 g1.6%
Sugars 17.3 g
Protein 3.2 g 6.4%
Vitamin A 5.5% Vitamin C 1.7%
Calcium 10.9% Iron 2.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 248
Protein 4.3 g | Carbs 30.8 g | Fat 12 g
Per 100g | Calories 292
Protein 4.2 g | Carbs 40.3 g | Fat 13.9 g
Per 100g | Calories 212
Protein 2.4 g | Carbs 25 g | Fat 11.5 g
Per 100g | Calories 339
Protein 3.7 g | Carbs 54.4 g | Fat 11.9 g
Per 100g | Calories 143
Protein 3.6 g | Carbs 21.9 g | Fat 6.2 g
Per 100g | Calories 118
Protein 2.9 g | Carbs 21.2 g | Fat 2.4 g
Per 100g | Calories 209
Protein 4.5 g | Carbs 23.9 g | Fat 10.4 g
Per 100g | Calories 137
Protein 3.2 g | Carbs 30.4 g | Fat 2.2 g