breakfast protein shake has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium and Riboflavin.
The food contains 32.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 36.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for breakfast protein shake, and we advise that this food in moderation.
Calories from Protein | 43% | |
Calories from Fat | 18% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 15 IU | 0.3% | ||
Vitamin C | 2.5 mg | 4.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.1 mg | 0.33% | ||
Thiamin | 0.09 mg | 5.9% | ||
Riboflavin | 0.34 mg | 20.2% | ||
Niacin | 0.22 mg | 1.1% | ||
Vitamin B6 | 0.1 mg | 4.9% | ||
Folate | 12.4 mcg | 3.1% | ||
Vitamin B12 | 0.93 mcg | 15.5% | ||
Pantothenic Acid | 0.81 mg | 8.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 301 mg | 30.1% | ||
Iron | 0.09 mg | 0.5% | ||
Magnesium | 26.8 mg | 6.7% | ||
Phosphorus | 247 mg | 24.7% | ||
Potassium | 506.7 mg | 14.5% | ||
Sodium | 127.4 mg | 5.3% | ||
Zinc | 0.98 mg | 6.5% | ||
Copper | 0.03 mg | 1.3% | ||
Manganese | 0 mg | 0.2% | ||
Selenium | 5.2 mcg | 7.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.9 g | 11% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 36.4 g | 72.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.9 g | 10.6% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 328 Calories from Fat 0
% Daily Value *
Total Fat 6.9 g 10.6%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 64.9 mg 21.6%
Sodium 127.4 mg 5.3%
Total Carbohydrates 32.9 g 11%
Dietary Fiber 6 g24%
Sugars 8 g
Protein 36.4 g 72.8%
Vitamin A 0.3% Vitamin C 4.1%
Calcium 30.1% Iron 0.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 130
Protein 4 g | Carbs 17 g | Fat 4.5 g
Per Serving | Calories 210
Protein 12 g | Carbs 32 g | Fat 6 g
Per Serving | Calories 391
Protein 20.9 g | Carbs 61.4 g | Fat 7.3 g
Per Serving | Calories 291
Protein 10.3 g | Carbs 62 g | Fat 0.6 g
Per Serving | Calories 376
Protein 10 g | Carbs 88.1 g | Fat 1.9 g
Per Serving | Calories 163
Protein 25.7 g | Carbs 11.9 g | Fat 1.7 g
Per Serving | Calories 273
Protein 3.6 g | Carbs 71.2 g | Fat 0.6 g
Per Serving | Calories 332
Protein 41.2 g | Carbs 43 g | Fat 3.2 g