Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Breakfast potatoes w sausage and vegies - Recipe and Nutrition Facts
52

Breakfast potatoes w sausage and vegies Recipe

Breakfast potatoes w sausage and vegies has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Riboflavin, Niacin and Pantothenic Acid.

The food contains 31.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4.82 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Breakfast potatoes w sausage and vegies has been given a composite ranking of 52, and in moderation.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat47%
 Calories from Carbs30%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Riboflavin

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2625 IU52.5%
Vitamin C23.7 mg39.5%
Vitamin D0 IU
Vitamin E0.58 mg1.9%
Thiamin0.24 mg15.7%
Riboflavin0.62 mg36.4%
Niacin7.3 mg36.4%
Vitamin B60.58 mg28.8%
Folate50 mcg12.5%
Vitamin B120.35 mcg5.9%
Pantothenic Acid3.3 mg32.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium373 mg37.3%
Iron4.8 mg26.8%
Magnesium58.4 mg14.6%
Phosphorus364 mg36.4%
Potassium1 mg0%
Sodium660.1 mg27.5%
Zinc2.8 mg18.4%
Copper0.85 mg42.3%
Manganese0.37 mg18.4%
Selenium20.7 mcg29.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate31.5 g10.5%
Dietary Fiber5.8 g23.2%
Sugars4.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein24.3 g48.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat21.9 g33.7%
Saturated Fat10.8 g54%
Monounsaturated Fat4 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 408 Calories from Fat 0

% Daily Value *

Total Fat 21.9 g 33.7%

Saturated Fat 10.8 g 54%

Trans Fat

Cholesterol 80.4 mg 26.8%

Sodium 660.1 mg 27.5%

Total Carbohydrates 31.5 g 10.5%

Dietary Fiber 5.8 g23.2%

Sugars 4.2 g

Protein 24.3 g 48.6%

Vitamin A 52.5% Vitamin C 39.5%

Calcium 37.3% Iron 26.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=965901 Embed Table:

Related Searches

70

Basic Breakfast Potatoes

Per Serving | Calories 220
Protein 5 g | Carbs 42 g | Fat 4.5 g

55

Perkins Restaurant & Bakery -..

Per 100g | Calories 177
Protein 2.1 g | Carbs 22.7 g | Fat 8.5 g

25

Breakfast Potato

Per Serving | Calories 297
Protein 18.2 g | Carbs 35.8 g | Fat 8.9 g

58

Breakfast potato scramble

Per Serving | Calories 278
Protein 9.9 g | Carbs 43.8 g | Fat 7 g

10

Bacon Breakfast Bake

Per Serving | Calories 162
Protein 8.9 g | Carbs 5.8 g | Fat 11.1 g

14

Low Cal Eggs Benedict

Per Serving | Calories 340
Protein 27 g | Carbs 19 g | Fat 19.8 g

73

Ramskins breakfast casserole

Per Serving | Calories 178
Protein 13.5 g | Carbs 14 g | Fat 6.5 g

4

Sausage & Cheese Breakfast Muffins

Per Serving | Calories 177
Protein 8.4 g | Carbs 8.8 g | Fat 11.9 g