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breakfast parfait - Recipe and Nutrition Facts
81

breakfast parfait Recipe

breakfast parfait has a high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin C and Riboflavin.

The food contains 61.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 29.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for breakfast parfait, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat10%
 Calories from Carbs60%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin C
  • Very high in Riboflavin
  • No Cholesterol
  • No Saturated Fat
  • Very high in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A40 IU0.8%
Vitamin C86.2 mg143.6%
Vitamin D0 IU
Vitamin E0.22 mg0.73%
Thiamin0.11 mg7.3%
Riboflavin0.55 mg32.6%
Niacin0.34 mg1.7%
Vitamin B60.14 mg7.1%
Folate27.2 mcg6.8%
Vitamin B120.8 mcg13.3%
Pantothenic Acid1.3 mg13.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium288 mg28.8%
Iron1.9 mg10.4%
Magnesium36.4 mg9.1%
Phosphorus296 mg29.6%
Potassium806.6 mg23%
Sodium216.5 mg9%
Zinc0.2 mg1.3%
Copper0.07 mg3.7%
Manganese0.44 mg22%
Selenium1.1 mcg1.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate61.8 g20.6%
Dietary Fiber11.6 g46.4%
Sugars35.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein29.9 g59.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.7 g7.2%
Saturated Fat0 g
Monounsaturated Fat1.9 g
Polyunsaturated Fat2.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 390 Calories from Fat 0

% Daily Value *

Total Fat 4.7 g 7.2%

Saturated Fat 0 g

Trans Fat

Cholesterol 0 mg

Sodium 216.5 mg 9%

Total Carbohydrates 61.8 g 20.6%

Dietary Fiber 11.6 g46.4%

Sugars 35.3 g

Protein 29.9 g 59.8%

Vitamin A 0.8% Vitamin C 143.6%

Calcium 28.8% Iron 10.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1556543 Embed Table:

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