Breakfast in a Bowl #5FIX has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Calcium, Vitamin B12, Vitamin D and Riboflavin.
The food contains 1.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 29.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Breakfast in a Bowl #5FIX has been given a composite ranking of 7, and sparingly.
Calories from Protein | 19% | |
Calories from Fat | 80% | |
Calories from Carbs | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 438.3 IU | 8.8% | Top 10% | Very High |
Retinol | 122.4 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 64.2 IU | 16% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0.5 mg | 29.3% | Top 10% | Very High |
Niacin | 1.5 mg | 7.5% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 24.9 mcg | 6.2% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 1 mcg | 16.6% | Top 10% | Very High |
Pantothenic Acid | 1 mg | 10% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 161.7 mg | 16.2% | Top 10% | Very High |
Iron | 1 mg | 5.5% | Mid 40% | Average |
Magnesium | 14.9 mg | 3.7% | Mid 40% | Average |
Phosphorus | 253.2 mg | 25.3% | Top 10% | Very High |
Potassium | 157.2 mg | 4.5% | Mid 40% | Average |
Sodium | 491.8 mg | 20.5% | Top 30% | High |
Zinc | 1.5 mg | 10% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 23.9 mcg | 34.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.8 g | 0.27% | Bottom 10% | Very Low |
Dietary Fiber | 0 g | |||
Sugars | 0.2 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.5 g | 29.1% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.5 mg | |||
Isoleucine | 1 mg | |||
Leucine | 1 mg | |||
Lysine | 1 mg | |||
Methionine | 0.5 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.5 mg | |||
Tyrosine | 0.5 mg | |||
Valine | 1 mg | |||
Arginine | 1 mg | |||
Histidine | 0.5 mg | |||
Alanine | 0.5 mg | |||
Aspartic Acid | 1.5 mg | |||
Glutamic Acid | 2.5 mg | |||
Glycine | 0.5 mg | |||
Proline | 0 mg | |||
Serine | 1 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27.3 g | 42% | Top 10% | Very High |
Saturated Fat | 10.9 g | 54.7% | Top 10% | Very High |
Monounsaturated Fat | 10.9 g | |||
Polyunsaturated Fat | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 624 Calories from Fat 494
% Daily Value *
Total Fat 54.9 g 84.5%
Saturated Fat 22 g 110%
Trans Fat
Cholesterol 418.3 mg 139.4%
Sodium 988.6 mg 41.2%
Total Carbohydrates 1.6 g 0.5%
Dietary Fiber 0 g
Sugars 0.5 g
Protein 29.2 g 58.4%
Vitamin A 17.6% Vitamin C
Calcium 32.5% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 175
Protein 8.3 g | Carbs 8.9 g | Fat 11.8 g
Per 100g | Calories 145
Protein 3 g | Carbs 24 g | Fat 4 g
Per Serving | Calories 61
Protein 2.3 g | Carbs 13.1 g | Fat 1.8 g
Per Serving | Calories 618
Protein 31.3 g | Carbs 4 g | Fat 52.3 g
Per Serving | Calories 149
Protein 10.5 g | Carbs 18.5 g | Fat 3.9 g
Per Serving | Calories 259
Protein 4.4 g | Carbs 34.1 g | Fat 12 g
Per Serving | Calories 70
Protein 0.94 g | Carbs 17.2 g | Fat 0.44 g
Per Serving | Calories 9
Protein 0.25 g | Carbs 1.14 g | Fat 0.34 g