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Breaded Pork Chops 2 - Recipe and Nutrition Facts
93

Breaded Pork Chops 2 Recipe

Breaded Pork Chops 2 has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin B6, Vitamin B12, Thiamin, Riboflavin, Niacin and Pantothenic Acid.

The food contains 16g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA.

It a good source of Vitamin B6 and Vitamin B12.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 93, for Breaded Pork Chops 2, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat34%
 Calories from Carbs54%

Why this is good for you

  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Riboflavin
  • Very high in Thiamin
  • Very high in Vitamin B12

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A20.2 IU0.4%Mid 40%Average
Retinol5.8 mcg
Vitamin C0 mg
Vitamin D18.6 IU4.6%Top 30%High
Thiamin0.72 mg48.2%Top 10%Very High
Riboflavin0.24 mg14.2%Top 10%Very High
Niacin7.5 mg37.3%Top 10%Very High
Vitamin B60.72 mg36.1%Top 10%Very High
Folate9.2 mcg2.3%Bottom 30%Low
Folic Acid7 mcg
Vitamin B120.48 mcg8%Top 30%High
Pantothenic Acid0.72 mg7.2%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium15.4 mg1.5%Bottom 30%Low
Iron0.72 mg4%Mid 40%Average
Magnesium25.1 mg6.3%Top 30%High
Phosphorus232.5 mg23.3%Top 10%Very High
Potassium0.24 mg0.01%Bottom 30%Low
Sodium73.6 mg3.1%Bottom 30%Low
Zinc1.4 mg9.6%Top 30%High
Copper0 mg
Manganese0 mg
Selenium30.8 mcg44.1%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate3.9 g1.3%Bottom 30%Low
Dietary Fiber0.14 g0.58%Bottom 30%Low
Sugars0.4 g
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein0.87 g1.7%Bottom 30%Low
Tryptophan0.2 mg
Threonine1 mg
Isoleucine1 mg
Leucine1 mg
Lysine1.9 mg
Methionine0.5 mg
Cystine0.2 mg
Phenylalanine1 mg
Tyrosine0.7 mg
Valine1 mg
Arginine1.2 mg
Histidine1 mg
Alanine1.2 mg
Aspartic Acid1.9 mg
Glutamic Acid3.4 mg
Glycine1 mg
Proline0 mg
Serine1 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.1 g1.7%Bottom 30%Low
Saturated Fat0.27 g1.3%Bottom 30%Low
Monounsaturated Fat3.1 g
Polyunsaturated Fat1 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.2 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 121 Calories from Fat 41

% Daily Value *

Total Fat 4.5 g 6.9%

Saturated Fat 1.1 g 5.5%

Trans Fat

Cholesterol 53.1 mg 17.7%

Sodium 305.5 mg 12.7%

Total Carbohydrates 16 g 5.3%

Dietary Fiber 0.6 g2.4%

Sugars 1.8 g

Protein 3.6 g 7.2%

Vitamin A 1.7% Vitamin C

Calcium 6.4% Iron 16.7%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/breaded-pork-chops-160581 Embed Table:

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