Braised Lacinato Kale has a low-calorie, low-carb, low-fat and low-protein content.
With 2.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 32, for Braised Lacinato Kale, and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 30% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 570 mg | 23.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.7 g | 1.9% | ||
Dietary Fiber | 1 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.1 g | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.5 g | 2.3% | ||
Saturated Fat | 0.2 g | 1% |
Serving size
Amount Per Serving
Calories 39 Calories from Fat 14
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 570 mg 23.8%
Total Carbohydrates 5.7 g 1.9%
Dietary Fiber 1 g4%
Sugars
Protein 2.1 g 4.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 246
Protein 5.1 g | Carbs 43.2 g | Fat 7 g
Per Serving | Calories 107
Protein 2.7 g | Carbs 16.5 g | Fat 4.7 g
Per 100g | Calories 42
Protein 2.8 g | Carbs 8.4 g | Fat 0.6 g
Per 100g | Calories 9
Protein 0.88 g | Carbs 1.62 g | Fat 0.14 g
Per Serving | Calories 259
Protein 24.6 g | Carbs 18 g | Fat 9.7 g
Per Serving | Calories 453
Protein 30.9 g | Carbs 70.9 g | Fat 6.3 g
Per Serving | Calories 219
Protein 19 g | Carbs 18 g | Fat 9.9 g
Per Serving | Calories 237
Protein 20.4 g | Carbs 23.1 g | Fat 8.3 g