Beef, Round, Bottom Round, Separable Lean Only, Trimmed to 0" Fat, Choice, Cooked, Braised [Cube Steak, URMIS #2279] has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 33.08 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is low.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Beef, Round, Bottom Round, Separable Lean Only, Trimmed to 0" Fat, Choice, Cooked, Braised [Cube Steak, URMIS #2279] has been given a composite ranking of 35, and in moderation.
Calories from Protein | 62% | |
Calories from Fat | 38% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.45 mg | 1.5% | Mid 40% | Average |
Beta Tocopherol | 0 mg | |||
Gamma Tocopherol | 0 mg | |||
Delta Tocopherol | 0 mg | |||
Vitamin K | 1.6 mcg | 2% | Mid 40% | Average |
Thiamin | 0.07 mg | 4.6% | Mid 40% | Average |
Riboflavin | 0.21 mg | 12.2% | Mid 40% | Average |
Niacin | 6.4 mg | 31.8% | Top 30% | High |
Vitamin B6 | 0.46 mg | 23.1% | Top 30% | High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 7 mg | 0.7% | Bottom 30% | Low |
Iron | 2.9 mg | 16.3% | Top 30% | High |
Magnesium | 22 mg | 5.5% | Mid 40% | Average |
Phosphorus | 209 mg | 20.9% | Top 30% | High |
Potassium | 271 mg | 7.7% | Mid 40% | Average |
Sodium | 43 mg | 1.8% | Bottom 30% | Low |
Zinc | 5.8 mg | 38.6% | Top 10% | Very High |
Copper | 0.08 mg | 3.9% | Mid 40% | Average |
Manganese | 0.01 mg | 0.55% | Bottom 30% | Low |
Selenium | 37.8 mcg | 54% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33.1 g | 66.2% | Top 10% | Very High |
Tryptophan | 217 mg | |||
Threonine | 1320.9 mg | |||
Isoleucine | 1504.9 mg | |||
Leucine | 2630.9 mg | |||
Lysine | 2795.6 mg | |||
Methionine | 861.1 mg | |||
Cystine | 427.1 mg | |||
Phenylalanine | 1306.9 mg | |||
Tyrosine | 1053.9 mg | |||
Valine | 1641.2 mg | |||
Arginine | 2139.3 mg | |||
Histidine | 1055.9 mg | |||
Alanine | 2011.3 mg | |||
Aspartic Acid | 3012.9 mg | |||
Glutamic Acid | 4966.6 mg | |||
Glycine | 2013.9 mg | |||
Proline | 1577.1 mg | |||
Serine | 1303.2 mg | |||
Hydroxyproline | 348 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.9% | Mid 40% | Average |
Saturated Fat | 3.2 g | 15.8% | Mid 40% | Average |
Monounsaturated Fat | 3.8 g | |||
Polyunsaturated Fat | 0.3 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 25 mg | |||
Total Omega 6 Fatty Acids | 263 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 57.4 g | |||
Ash | 1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 223 Calories from Fat 81
% Daily Value *
Total Fat 9 g 13.9%
Saturated Fat 3.2 g 15.8%
Trans Fat 0 g
Cholesterol 122 mg 40.7%
Sodium 43 mg 1.8%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 33.1 g 66.2%
Vitamin A Vitamin C
Calcium 0.7% Iron 16.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 214
Protein 34 g | Carbs 0 g | Fat 7.7 g
Per 100g | Calories 217
Protein 34.4 g | Carbs 0 g | Fat 7.7 g
Per 100g | Calories 206
Protein 34.9 g | Carbs 0 g | Fat 6.3 g
Per 100g | Calories 193
Protein 29.5 g | Carbs 0 g | Fat 7.4 g
Per 100g | Calories 177
Protein 27.8 g | Carbs 0 g | Fat 6.5 g
Per 100g | Calories 214
Protein 34 g | Carbs 0 g | Fat 7.7 g
Per 100g | Calories 185
Protein 27.2 g | Carbs 0 g | Fat 7.6 g
Per 100g | Calories 206
Protein 34.9 g | Carbs 0 g | Fat 6.3 g