Bow Ties With Sun-Dried Tomato and Scallion Sauce has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Iron, Thiamin, Riboflavin, Niacin and Folate.
The food contains 87.7g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 18.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.
It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Bow Ties With Sun-Dried Tomato and Scallion Sauce has been given a composite ranking of 14, and sparingly.
Calories from Protein | 13% | |
Calories from Fat | 26% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 697.8 IU | 14% | Top 10% | Very High |
Retinol | 94 mcg | |||
Vitamin C | 7.5 mg | 12.4% | Top 30% | High |
Vitamin D | 15.7 IU | 3.9% | Top 30% | High |
Thiamin | 0.75 mg | 49.8% | Top 10% | Very High |
Riboflavin | 0.75 mg | 43.9% | Top 10% | Very High |
Niacin | 7.5 mg | 37.3% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folate | 211.2 mcg | 52.8% | Top 10% | Very High |
Folic Acid | 170.9 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.75 mg | 7.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 90.3 mg | 9% | Top 30% | High |
Iron | 4.5 mg | 24.9% | Top 10% | Very High |
Magnesium | 64.2 mg | 16% | Top 10% | Very High |
Phosphorus | 260.4 mg | 26% | Top 10% | Very High |
Potassium | 439.6 mg | 12.6% | Top 10% | Very High |
Sodium | 550.6 mg | 22.9% | Top 30% | High |
Zinc | 2.2 mg | 14.9% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0.75 mg | 37.3% | Top 10% | Very High |
Selenium | 67.9 mcg | 97% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 65.4 g | 21.8% | Top 10% | Very High |
Dietary Fiber | 3.7 g | 14.6% | Top 10% | Very High |
Sugars | 3.4 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 1.5 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14 g | 28.1% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.7 mg | |||
Isoleucine | 0.7 mg | |||
Leucine | 0.7 mg | |||
Lysine | 0.7 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.7 mg | |||
Tyrosine | 0 mg | |||
Valine | 0.7 mg | |||
Arginine | 0.7 mg | |||
Histidine | 0 mg | |||
Alanine | 0.7 mg | |||
Aspartic Acid | 0.7 mg | |||
Glutamic Acid | 4.5 mg | |||
Glycine | 0.7 mg | |||
Proline | 1.5 mg | |||
Serine | 0.7 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.5 g | 19.3% | Top 30% | High |
Saturated Fat | 6.3 g | 31.7% | Top 30% | High |
Monounsaturated Fat | 3.7 g | |||
Polyunsaturated Fat | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 3 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 575 Calories from Fat 151
% Daily Value *
Total Fat 16.8 g 25.8%
Saturated Fat 8.5 g 42.5%
Trans Fat
Cholesterol 135.3 mg 45.1%
Sodium 737.8 mg 30.7%
Total Carbohydrates 87.7 g 29.2%
Dietary Fiber 4.9 g19.6%
Sugars 4.5 g
Protein 18.8 g 37.6%
Vitamin A 18.7% Vitamin C 16.7%
Calcium 12.1% Iron 33.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 165
Protein 1.8 g | Carbs 42.7 g | Fat 0.22 g
Per Serving | Calories 214
Protein 11.1 g | Carbs 13.7 g | Fat 12.5 g
Per Serving | Calories 31
Protein 1.4 g | Carbs 6.7 g | Fat 0.26 g
Per Serving | Calories 7
Protein 0.21 g | Carbs 1.63 g | Fat 0.04 g
Per Serving | Calories 159
Protein 15.9 g | Carbs 9.1 g | Fat 6.8 g
Per Serving | Calories 402
Protein 5.1 g | Carbs 47.1 g | Fat 21.8 g
Per Serving | Calories 165
Protein 18.9 g | Carbs 1.22 g | Fat 8.8 g
Per Serving | Calories 217
Protein 9.4 g | Carbs 8.7 g | Fat 17 g