Boston's The Gourmet Pizza - Double Meat & Peppers Individual Pizza has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 96g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 53 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Boston's The Gourmet Pizza - Double Meat & Peppers Individual Pizza, and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 39% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 96 g | 32% | ||
Dietary Fiber | 7 g | 28% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 53 g | 106% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 43 g | 66.2% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 980 Calories from Fat 0
% Daily Value *
Total Fat 43 g 66.2%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1840 mg 76.7%
Total Carbohydrates 96 g 32%
Dietary Fiber 7 g28%
Sugars 0 g
Protein 53 g 106%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 880
Protein 50 g | Carbs 77 g | Fat 41 g
Per 100g | Calories 310
Protein 18 g | Carbs 31 g | Fat 15 g
Per 100g | Calories 280
Protein 12 g | Carbs 24 g | Fat 15 g
Per 100g | Calories 254
Protein 12.4 g | Carbs 22.7 g | Fat 12.4 g
Per 100g | Calories 970
Protein 58 g | Carbs 48 g | Fat 60 g
Per 100g | Calories 670
Protein 19 g | Carbs 113 g | Fat 17 g
Per 100g | Calories 740
Protein 44 g | Carbs 46 g | Fat 43 g
Per 100g | Calories 540
Protein 40 g | Carbs 31 g | Fat 27 g