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Bolognese Stuffed Bell Peppers 1 - Recipe and Nutrition Facts
73

Bolognese Stuffed Bell Peppers 1 Recipe

Bolognese Stuffed Bell Peppers 1 has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6 and Vitamin C.

The food contains 19.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

It belongs to Italian cuisine.

Based on the composite nutritive standing Bolognese Stuffed Bell Peppers 1 has been given a composite ranking of 73, and in moderation.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat49%
 Calories from Carbs30%

Why this is good for you

  • High in Protein
  • High in Vitamin B6
  • High in Vitamin A
  • Very high in Vitamin C

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1065 IU21.3%
Vitamin C105.8 mg176.4%
Vitamin D0 IU
Vitamin E2.4 mg7.9%
Thiamin0.15 mg9.8%
Riboflavin0.15 mg8.6%
Niacin2.5 mg12.3%
Vitamin B60.48 mg23.9%
Folate32.4 mcg8.1%
Vitamin B120.56 mcg9.3%
Pantothenic Acid0.49 mg4.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium162 mg16.2%
Iron2 mg10.9%
Magnesium40.8 mg10.2%
Phosphorus153 mg15.3%
Potassium508.5 mg14.5%
Sodium452.5 mg18.9%
Zinc1.4 mg9.3%
Copper0.19 mg9.6%
Manganese0.54 mg27.2%
Selenium6 mcg8.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.5 g6.5%
Dietary Fiber3.1 g12.4%
Sugars5.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.5 g27%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.2 g21.8%
Saturated Fat4.6 g23%
Monounsaturated Fat6.4 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 262 Calories from Fat 0

% Daily Value *

Total Fat 14.2 g 21.8%

Saturated Fat 4.6 g 23%

Trans Fat

Cholesterol 35.2 mg 11.7%

Sodium 452.5 mg 18.9%

Total Carbohydrates 19.5 g 6.5%

Dietary Fiber 3.1 g12.4%

Sugars 5.4 g

Protein 13.5 g 27%

Vitamin A 21.3% Vitamin C 176.4%

Calcium 16.2% Iron 10.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=532654 Embed Table:

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