Bob Evans - Chocolate Fudge Topping (side portion) has a low-calorie, average-carb, low-fat and low-protein content.
The food contains 16g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 45, for Bob Evans - Chocolate Fudge Topping (side portion), and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 21% | |
Calories from Carbs | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16 g | 5.3% | ||
Dietary Fiber | 0 g | |||
Sugars | 11 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1 g | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | ||
Saturated Fat | 1 g | 5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 86 Calories from Fat 18
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 46 mg 1.9%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 0 g
Sugars 11 g
Protein 1 g 2%
Vitamin A Vitamin C
Calcium 0.1% Iron 2%
*Based on a 2000 Calorie diet
Per Serving | Calories 4
Protein 0.09 g | Carbs 0.41 g | Fat 0.3 g
Per Serving | Calories 428
Protein 1.9 g | Carbs 82.9 g | Fat 13.3 g
Per 100g | Calories 353
Protein 2.5 g | Carbs 52.9 g | Fat 15.1 g
Per 100g | Calories 141
Protein 4.7 g | Carbs 25.9 g | Fat 3.5 g
Per 100g | Calories 406
Protein 4 g | Carbs 66 g | Fat 14 g
Per 100g | Calories 133
Protein 5 g | Carbs 0 g | Fat 12 g
Per 100g | Calories 125
Protein 0 g | Carbs 34 g | Fat 0 g
Per 100g | Calories 398
Protein 34 g | Carbs 11 g | Fat 24 g