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Blue Iceberg Wedges - Recipe and Nutrition Facts
25

Blue Iceberg Wedges Recipe

Blue Iceberg Wedges has a average-calorie, low-carb, average-fat and average-protein content.

With 6.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 25, for Blue Iceberg Wedges, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat49%
 Calories from Carbs30%

Why this is good for you

Why this is bad for you

  • High in Sodium

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium153 mg15.3%
Iron0.6 mg3.3%
Sodium575 mg24%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate9.5 g3.2%
Dietary Fiber1.8 g7.2%

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.9 g13.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.9 g10.6%
Saturated Fat3.9 g19.5%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 124 Calories from Fat 61

% Daily Value *

Total Fat 6.9 g 10.6%

Saturated Fat 3.9 g 19.5%

Trans Fat

Cholesterol 19 mg 6.3%

Sodium 575 mg 24%

Total Carbohydrates 9.5 g 3.2%

Dietary Fiber 1.8 g7.2%

Sugars

Protein 6.9 g 13.8%

Vitamin A Vitamin C

Calcium 15.3% Iron 3.3%

*Based on a 2000 Calorie diet

Source: http://www.myrecipes.com/recipe/blue-iceberg-wedges-10000001980076/ Embed Table:

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