Blue Cheese Pecan Refrigerator Crackers has a low-calorie, low-carb, average-fat and low-protein content.
The food contains 4.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1.7 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for Blue Cheese Pecan Refrigerator Crackers, and we advise that this food in moderation.
Calories from Protein | 9% | |
Calories from Fat | 71% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 19.3 mg | 0.8% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.32 g | 0.4% | Bottom 10% | Very Low |
Dietary Fiber | 0.13 g | 0.52% | Bottom 30% | Low |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.55 g | 1.1% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | Bottom 30% | Low |
Saturated Fat | 0.77 g | 3.9% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 78 Calories from Fat 56
% Daily Value *
Total Fat 6.2 g 9.5%
Saturated Fat 2.4 g 12%
Trans Fat
Cholesterol 9.3 mg 3.1%
Sodium 59.7 mg 2.5%
Total Carbohydrates 4.1 g 1.4%
Dietary Fiber 0.4 g1.6%
Sugars 0.1 g
Protein 1.7 g 3.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 433
Protein 13.1 g | Carbs 24 g | Fat 31.9 g
Per Serving | Calories 262
Protein 7.3 g | Carbs 7.6 g | Fat 24 g
Per Serving | Calories 183
Protein 19.2 g | Carbs 1.41 g | Fat 10.8 g
Per Serving | Calories 361
Protein 11.6 g | Carbs 2.44 g | Fat 34.2 g
Per Serving | Calories 18
Protein 0.6 g | Carbs 3.8 g | Fat 0.07 g
Per Serving | Calories 285
Protein 2.9 g | Carbs 42.7 g | Fat 11.9 g
Per Serving | Calories 114
Protein 1.3 g | Carbs 14 g | Fat 6.1 g
Per Serving | Calories 331
Protein 2.5 g | Carbs 26.3 g | Fat 24.7 g