Blue Cheese-Bean Dip has a low-calorie, low-carb, low-fat and low-protein content.
With 1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Blue Cheese-Bean Dip has been given a composite ranking of 42, and in moderation.
Calories from Protein | 25% | |
Calories from Fat | 23% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.1 g | 0.7% | ||
Dietary Fiber | 0.3 g | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1 g | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.4 g | 0.62% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 17 Calories from Fat 4
% Daily Value *
Total Fat 0.4 g 0.62%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 1 mg 0.3%
Sodium 52 mg 2.2%
Total Carbohydrates 2.1 g 0.7%
Dietary Fiber 0.3 g1.2%
Sugars
Protein 1 g 2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 27
Protein 1.4 g | Carbs 3.6 g | Fat 0.8 g
Per Serving | Calories 98
Protein 4 g | Carbs 13 g | Fat 4 g
Per Serving | Calories 64
Protein 8.4 g | Carbs 2.8 g | Fat 2 g
Per Serving | Calories 27
Protein 1.3 g | Carbs 1.9 g | Fat 1.8 g
Per Serving | Calories 191
Protein 20.5 g | Carbs 7 g | Fat 8.9 g
Per Serving | Calories 166
Protein 3.6 g | Carbs 12 g | Fat 13 g
Per Serving | Calories 685
Protein 34 g | Carbs 42 g | Fat 42 g
Per Serving | Calories 320
Protein 14.6 g | Carbs 46.6 g | Fat 8.9 g