Blue Bunny - Premium Ice Cream Double Cone Crunch has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Calcium and Iron.
The food contains 29.17g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.56 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.17 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Blue Bunny - Premium Ice Cream Double Cone Crunch has been given a composite ranking of 9, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 56% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Riboflavin | 0.14 mg | 8.3% | Bottom 30% | Low |
Vitamin B12 | 0.33 mcg | 5.6% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 336.1 mg | 33.6% | Top 30% | High |
Iron | 4.2 mg | 23.1% | Mid 40% | Average |
Phosphorus | 83.3 mg | 8.3% | Bottom 30% | Low |
Potassium | 775 mg | 22.1% | Mid 40% | Average |
Sodium | 152.8 mg | 6.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.2 g | 9.7% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 25 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.6 g | 11.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.4 g | 29.9% | Top 30% | High |
Saturated Fat | 9.7 g | 48.6% | Top 30% | High |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 220 Calories from Fat 0
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 7 g 35%
Trans Fat 0 g
Cholesterol 25 mg 8.3%
Sodium 110 mg 4.6%
Total Carbohydrates 21 g 7%
Dietary Fiber 0 g
Sugars 18 g
Protein 4 g 8%
Vitamin A Vitamin C
Calcium 24.2% Iron 16.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 284
Protein 4.1 g | Carbs 35.1 g | Fat 14.9 g
Per 100g | Calories 221
Protein 2.9 g | Carbs 30.9 g | Fat 8.8 g
Per 100g | Calories 209
Protein 3 g | Carbs 25.4 g | Fat 10.4 g
Per 100g | Calories 246
Protein 4.3 g | Carbs 29 g | Fat 13 g
Per 100g | Calories 284
Protein 4.1 g | Carbs 35.1 g | Fat 14.9 g
Per 100g | Calories 221
Protein 2.9 g | Carbs 30.9 g | Fat 8.8 g
Per 100g | Calories 209
Protein 3 g | Carbs 25.4 g | Fat 10.4 g
Per 100g | Calories 246
Protein 4.3 g | Carbs 29 g | Fat 13 g