Blue Bird Bakeries - Red Velvet Creme Filled Bingles has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 51.16g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 4.65 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Blue Bird Bakeries - Red Velvet Creme Filled Bingles has been given a composite ranking of 8, and sparingly.
Calories from Protein | 4% | |
Calories from Fat | 48% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 1.7 mg | 9.3% | Mid 40% | Average |
Sodium | 372.1 mg | 15.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51.2 g | 17.1% | Top 30% | High |
Dietary Fiber | 0 g | |||
Sugars | 34.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23.3 g | 35.8% | Top 30% | High |
Saturated Fat | 5.8 g | 29.1% | Top 30% | High |
Serving size
Amount Per Serving
Calories 180 Calories from Fat 90
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 25 mg 8.3%
Sodium 160 mg 6.7%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 0 g
Sugars 15 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 382
Protein 58.8 g | Carbs 20.6 g | Fat 11.8 g
Per 100g | Calories 519
Protein 3.7 g | Carbs 66.7 g | Fat 25.9 g
Per 100g | Calories 419
Protein 2.3 g | Carbs 83.7 g | Fat 9.3 g
Per 100g | Calories 350
Protein 2.5 g | Carbs 60 g | Fat 12.5 g
Per 100g | Calories 135
Protein 1.3 g | Carbs 18.6 g | Fat 5.8 g
Per 100g | Calories 423
Protein 4.2 g | Carbs 57.1 g | Fat 21.2 g
Per 100g | Calories 367
Protein 3.3 g | Carbs 58.3 g | Fat 13.3 g
Per 100g | Calories 432
Protein 2.7 g | Carbs 62.2 g | Fat 18.9 g