BLT Cheesecake with Lemon Aioli has a very high-calorie, average-carb, very high-fat and high-protein content.
The food contains 25g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing BLT Cheesecake with Lemon Aioli has been given a composite ranking of 24, and sparingly.
Calories from Protein | 9% | |
Calories from Fat | 77% | |
Calories from Carbs | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25 g | 8.3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15 g | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 59 g | 90.8% | ||
Saturated Fat | 22 g | 110% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 690 Calories from Fat 530
% Daily Value *
Total Fat 59 g 90.8%
Saturated Fat 22 g 110%
Trans Fat 0 g
Cholesterol 190 mg 63.3%
Sodium 810 mg 33.8%
Total Carbohydrates 25 g 8.3%
Dietary Fiber 1 g4%
Sugars 4 g
Protein 15 g 30%
Vitamin A 20% Vitamin C 6%
Calcium 15% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 410
Protein 6 g | Carbs 36 g | Fat 28 g
Per Serving | Calories 190
Protein 5 g | Carbs 5 g | Fat 17 g
Per Serving | Calories 230
Protein 7 g | Carbs 19 g | Fat 15 g
Per Serving | Calories 750
Protein 10 g | Carbs 66 g | Fat 52 g
Per Serving | Calories 140
Protein 1 g | Carbs 19 g | Fat 6 g
Per Serving | Calories 400
Protein 4 g | Carbs 44 g | Fat 24 g
Per Serving | Calories 430
Protein 7 g | Carbs 56 g | Fat 22 g
Per Serving | Calories 450
Protein 5 g | Carbs 48 g | Fat 29 g