Blimpie - 6" Turkey & Cranberry Sub has a average-calorie, average-carb, low-fat and average-protein content.
if( 20.88 != 0.0 ){?>The food contains 20.88g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> With 7.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("average" == "low" ){?> Moreover }else{?> However}?>, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Blimpie - 6" Turkey & Cranberry Sub has been given a composite ranking of 52, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 10% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.9 g | 7% | Mid 40% | Average |
Dietary Fiber | 1.1 g | 4.3% | Mid 40% | Average |
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.2 g | 14.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.4 g | 2.2% | Bottom 30% | Low |
Saturated Fat | 0.18 g | 0.9% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 350 Calories from Fat 36
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 0.5 g 2.5%
Trans Fat 0 g
Cholesterol 30 mg 10%
Sodium 1220 mg 50.8%
Total Carbohydrates 58 g 19.3%
Dietary Fiber 3 g12%
Sugars 14 g
Protein 20 g 40%
Vitamin A Vitamin C
Calcium 2% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 154
Protein 8.8 g | Carbs 25.6 g | Fat 1.5 g
Per 100g | Calories 158
Protein 10.7 g | Carbs 12.8 g | Fat 6.9 g
Per 100g | Calories 181
Protein 11 g | Carbs 20.7 g | Fat 5.7 g
Per 100g | Calories 135
Protein 8.2 g | Carbs 15.5 g | Fat 4.6 g
Per 100g | Calories 154
Protein 8.8 g | Carbs 25.6 g | Fat 1.5 g
Per 100g | Calories 158
Protein 10.7 g | Carbs 12.8 g | Fat 6.9 g
Per 100g | Calories 181
Protein 11 g | Carbs 20.7 g | Fat 5.7 g
Per 100g | Calories 135
Protein 8.2 g | Carbs 15.5 g | Fat 4.6 g