Blimpie - 12" Philly Steak & Onion Sub has a average-calorie, average-carb, high-fat and high-protein content.
if( 19.74 != 0.0 ){?>The food contains 19.74g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> With 11.76 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Blimpie - 12" Philly Steak & Onion Sub has been given a composite ranking of 16, and sparingly.
Calories from Protein | 18% | |
Calories from Fat | 53% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.7 g | 6.6% | Mid 40% | Average |
Dietary Fiber | 0.67 g | 2.7% | Mid 40% | Average |
Sugars | 3.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.8 g | 23.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.5 g | 23.9% | Top 30% | High |
Saturated Fat | 5.3 g | 26.6% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1190 Calories from Fat 630
% Daily Value *
Total Fat 70 g 107.7%
Saturated Fat 24 g 120%
Trans Fat 0 g
Cholesterol 160 mg 53.3%
Sodium 2860 mg 119.2%
Total Carbohydrates 89 g 29.7%
Dietary Fiber 3 g12%
Sugars 15 g
Protein 53 g 106%
Vitamin A Vitamin C
Calcium 40% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 212
Protein 11 g | Carbs 17.8 g | Fat 11 g
Per 100g | Calories 247
Protein 12.6 g | Carbs 20.7 g | Fat 12.8 g
Per 100g | Calories 263
Protein 11.2 g | Carbs 20.5 g | Fat 15.6 g
Per 100g | Calories 168
Protein 7.8 g | Carbs 24.3 g | Fat 4.9 g
Per 100g | Calories 212
Protein 11 g | Carbs 17.8 g | Fat 11 g
Per 100g | Calories 247
Protein 12.6 g | Carbs 20.7 g | Fat 12.8 g
Per 100g | Calories 263
Protein 11.2 g | Carbs 20.5 g | Fat 15.6 g
Per 100g | Calories 168
Protein 7.8 g | Carbs 24.3 g | Fat 4.9 g