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Black Bean Soup in a Flash - Recipe and Nutrition Facts
86

Black Bean Soup in a Flash Recipe

Black Bean Soup in a Flash has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin C, Thiamin and Folate.

The food contains 36.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 86, for Black Bean Soup in a Flash, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein27%
 Calories from Fat5%
 Calories from Carbs68%

Why this is good for you

  • High in Protein
  • High in Vitamin C
  • High in Thiamin
  • Low in Cholesterol
  • Very low in Saturated Fat
  • Very high in Dietary Fiber

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A640 IU12.8%
Vitamin C12.8 mg21.4%
Vitamin D0 IU
Vitamin E0.54 mg1.8%
Thiamin0.31 mg20.6%
Riboflavin0.16 mg9.4%
Niacin2.6 mg13%
Vitamin B60.25 mg12.7%
Folate168.4 mcg42.1%
Vitamin B120.16 mcg2.7%
Pantothenic Acid0.47 mg4.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium110 mg11%
Iron3.4 mg18.8%
Magnesium90.8 mg22.7%
Phosphorus228 mg22.8%
Potassium635.1 mg18.1%
Sodium569 mg23.7%
Zinc1.7 mg11.1%
Copper0.5 mg25.2%
Manganese0.56 mg28%
Selenium5.9 mcg8.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate36.3 g12.1%
Dietary Fiber10.2 g40.8%
Sugars0.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.3 g28.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.1 g1.7%
Saturated Fat0.2 g1%
Monounsaturated Fat0.2 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 205 Calories from Fat 0

% Daily Value *

Total Fat 1.1 g 1.7%

Saturated Fat 0.2 g 1%

Trans Fat

Cholesterol 11.1 mg 3.7%

Sodium 569 mg 23.7%

Total Carbohydrates 36.3 g 12.1%

Dietary Fiber 10.2 g40.8%

Sugars 0.2 g

Protein 14.3 g 28.6%

Vitamin A 12.8% Vitamin C 21.4%

Calcium 11% Iron 18.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1274925 Embed Table:

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