Black Bean and Papaya Salsa has a average-calorie, high-carb, low-fat and average-protein content.
The food contains 52.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 92, for Black Bean and Papaya Salsa, and we advise that this food on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 6% | |
Calories from Carbs | 85% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1.5 mg | 0.1% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.33 g | 0.8% | Bottom 10% | Very Low |
Dietary Fiber | 0.42 g | 1.7% | Bottom 30% | Low |
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.25 g | 0.49% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.07 g | 0.11% | Bottom 10% | Very Low |
Saturated Fat | 0.01 g | 0.07% | Bottom 10% | Very Low |
Serving size
Amount Per Serving
Calories 226 Calories from Fat 15
% Daily Value *
Total Fat 1.6 g 2.5%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 0 mg
Sodium 32.6 mg 1.4%
Total Carbohydrates 52.2 g 17.4%
Dietary Fiber 9.4 g37.6%
Sugars 29.9 g
Protein 5.5 g 11%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 169
Protein 6 g | Carbs 18.8 g | Fat 8.1 g
Per Serving | Calories 16
Protein 0.86 g | Carbs 2.85 g | Fat 0.22 g
Per Serving | Calories 56
Protein 2.2 g | Carbs 12.1 g | Fat 0.17 g
Per Serving | Calories 11
Protein 0.67 g | Carbs 2.06 g | Fat 0.05 g
Per Serving | Calories 48
Protein 1.5 g | Carbs 10.1 g | Fat 0.18 g
Per Serving | Calories 280
Protein 16.6 g | Carbs 13.4 g | Fat 18 g
Per Serving | Calories 250
Protein 13.3 g | Carbs 3.3 g | Fat 20.4 g
Per Serving | Calories 296
Protein 6.3 g | Carbs 22.4 g | Fat 21.6 g