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Bitter Sweet Mashed Potato & Whiting - Recipe and Nutrition Facts
72

Bitter Sweet Mashed Potato & Whiting Recipe

Bitter Sweet Mashed Potato & Whiting has a very high-calorie, very high-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 112.7g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 51.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6.35 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Bitter Sweet Mashed Potato & Whiting, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein27%
 Calories from Fat13%
 Calories from Carbs60%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • High in Vitamin D
  • Very high in Vitamin C

Why this is bad for you

  • Very high in Cholesterol
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A43265 IU865.3%
Vitamin C79.8 mg133%
Vitamin D81.6 IU20.4%
Vitamin E2.6 mg8.7%
Thiamin0.71 mg47%
Riboflavin1.2 mg71.4%
Niacin8 mg40%
Vitamin B61.2 mg58.1%
Folate196.4 mcg49.1%
Vitamin B123.4 mcg57.4%
Pantothenic Acid3.7 mg37%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium456 mg45.6%
Iron6.4 mg35.3%
Magnesium182.8 mg45.7%
Phosphorus932 mg93.2%
Potassium1 mg0%
Sodium663.5 mg27.6%
Zinc5.3 mg35.5%
Copper0.71 mg35.5%
Manganese3.5 mg174.1%
Selenium100.7 mcg143.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate112.7 g37.6%
Dietary Fiber16.8 g67.2%
Sugars9.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein51.4 g102.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.8 g16.6%
Saturated Fat3.5 g17.5%
Monounsaturated Fat3.2 g
Polyunsaturated Fat2.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 740 Calories from Fat 0

% Daily Value *

Total Fat 10.8 g 16.6%

Saturated Fat 3.5 g 17.5%

Trans Fat

Cholesterol 325.8 mg 108.6%

Sodium 663.5 mg 27.6%

Total Carbohydrates 112.7 g 37.6%

Dietary Fiber 16.8 g67.2%

Sugars 9.4 g

Protein 51.4 g 102.8%

Vitamin A 865.3% Vitamin C 133%

Calcium 45.6% Iron 35.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1437885 Embed Table:

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