Bisquick - Banana Bread Recipe
Bisquick - Banana Bread has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 22.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Bisquick - Banana Bread has been given a composite ranking of 35, and in moderation.
Calorie Breakdown
| Calories from Protein | 10% | |
| Calories from Fat | 28% | |
| Calories from Carbs | 63% |
Vitamin Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Vitamin A | 75 IU | 1.5% | ||
| Vitamin C | 1.7 mg | 2.9% | ||
| Vitamin D | 3.6 IU | 0.9% | ||
| Vitamin E | 0.16 mg | 0.53% | ||
| Thiamin | 0.02 mg | 1% | ||
| Riboflavin | 0.05 mg | 3.2% | ||
| Niacin | 0.12 mg | 0.6% | ||
| Vitamin B6 | 0.11 mg | 5.5% | ||
| Folate | 8 mcg | 2% | ||
| Vitamin B12 | 0.07 mcg | 1.2% | ||
| Pantothenic Acid | 0.15 mg | 1.5% |
Mineral Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Calcium | 15 mg | 1.5% | ||
| Iron | 0.29 mg | 1.6% | ||
| Magnesium | 7.6 mg | 1.9% | ||
| Phosphorus | 22 mg | 2.2% | ||
| Potassium | 124.9 mg | 3.6% | ||
| Sodium | 234.5 mg | 9.8% | ||
| Zinc | 0.17 mg | 1.1% | ||
| Copper | 0.04 mg | 2.2% | ||
| Manganese | 0.11 mg | 5.7% | ||
| Selenium | 2.9 mcg | 4.2% |
Carbohydrate Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Carbohydrate | 22.8 g | 7.6% | ||
| Dietary Fiber | 0.9 g | 3.6% | ||
| Sugars | 4.8 g |
Protein Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Protein | 3.5 g | 7% |
Fat Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Fat | 4.5 g | 6.9% | ||
| Saturated Fat | 2.1 g | 10.5% | ||
| Monounsaturated Fat | 1.4 g | |||
| Polyunsaturated Fat | 0.5 g |
Popular Questions Asked
Nutrition Facts
Serving size
Amount Per Serving
Calories 142 Calories from Fat 0
% Daily Value *
Total Fat 4.5 g 6.9%
Saturated Fat 2.1 g 10.5%
Trans Fat
Cholesterol 31 mg 10.3%
Sodium 234.5 mg 9.8%
Total Carbohydrates 22.8 g 7.6%
Dietary Fiber 0.9 g3.6%
Sugars 4.8 g
Protein 3.5 g 7%
Vitamin A 1.5% Vitamin C 2.9%
Calcium 1.5% Iron 1.6%
*Based on a 2000 Calorie diet
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BISQUICK BANANA BREAD OR MUFFINS
Per Serving | Calories 212
Protein 2.2 g | Carbs 35.6 g | Fat 7.7 g
Bisquick Banana Bread
Per Serving | Calories 127
Protein 2.2 g | Carbs 19.2 g | Fat 5.1 g
Bisquick Banana Bread (Low Fat)
Per Serving | Calories 208
Protein 4.1 g | Carbs 41.7 g | Fat 3.6 g
Bisquick banana bread muffins
Per Serving | Calories 322
Protein 1.9 g | Carbs 26.1 g | Fat 24.3 g
