Biscuits (Betch Can't Eat Just One Biscuits) has a very high-calorie, high-carb, very high-fat and average-protein content. It is a good source of Calcium, Thiamin and Folate.
The food contains 52.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Snack.
Based on the composite nutritive standing Biscuits (Betch Can't Eat Just One Biscuits) has been given a composite ranking of 15, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 55% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 491.1 IU | 9.8% | Top 10% | Very High |
Retinol | 133.9 mcg | |||
Vitamin C | 0.81 mg | 1.3% | Mid 40% | Average |
Vitamin D | 11.3 IU | 2.8% | Top 30% | High |
Thiamin | 0.81 mg | 53.8% | Top 10% | Very High |
Riboflavin | 0 mg | |||
Niacin | 3.2 mg | 16.1% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 88.7 mcg | 22.2% | Top 10% | Very High |
Folic Acid | 80.6 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.81 mg | 8.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 162.1 mg | 16.2% | Top 10% | Very High |
Iron | 1.6 mg | 9% | Top 30% | High |
Magnesium | 21 mg | 5.2% | Mid 40% | Average |
Phosphorus | 441.9 mg | 44.2% | Top 10% | Very High |
Potassium | 160.5 mg | 4.6% | Mid 40% | Average |
Sodium | 910.6 mg | 37.9% | Top 10% | Very High |
Zinc | 0.81 mg | 5.4% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 6.5 mcg | 9.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.2 g | 14.1% | Top 30% | High |
Dietary Fiber | 1.3 g | 5.2% | Mid 40% | Average |
Sugars | 7.5 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.2 g | 12.4% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 1.6 mg | |||
Glycine | 0 mg | |||
Proline | 0.8 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25.9 g | 39.8% | Top 10% | Very High |
Saturated Fat | 12.6 g | 62.9% | Top 10% | Very High |
Monounsaturated Fat | 9.7 g | |||
Polyunsaturated Fat | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 3.2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 529 Calories from Fat 289
% Daily Value *
Total Fat 32.1 g 49.4%
Saturated Fat 15.6 g 78%
Trans Fat
Cholesterol 49.6 mg 16.5%
Sodium 1129.1 mg 47%
Total Carbohydrates 52.3 g 17.4%
Dietary Fiber 1.6 g6.4%
Sugars 9.3 g
Protein 7.7 g 15.4%
Vitamin A 12.2% Vitamin C 1.7%
Calcium 20.1% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 34
Protein 0.84 g | Carbs 4.1 g | Fat 1.7 g
Per Serving | Calories 496
Protein 10.1 g | Carbs 68.4 g | Fat 19.9 g
Per Serving | Calories 178
Protein 7.5 g | Carbs 13.8 g | Fat 10.5 g
Per Serving | Calories 624
Protein 0 g | Carbs 32.5 g | Fat 55.8 g
Per Serving | Calories 413
Protein 6.9 g | Carbs 49 g | Fat 23.8 g
Per Serving | Calories 364
Protein 5 g | Carbs 43.7 g | Fat 20 g
Per Serving | Calories 320
Protein 14.4 g | Carbs 17.1 g | Fat 21.1 g
Per Serving | Calories 176
Protein 4 g | Carbs 33.9 g | Fat 3.2 g