Birds Eye - Steamfresh Complete Meal Garlic Herb Shrimp has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 15.87g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.11 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 25, for Birds Eye - Steamfresh Complete Meal Garlic Herb Shrimp , and we advise that this food in moderation.
Calories from Protein | 25% | |
Calories from Fat | 31% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 293.9 IU | 5.9% | Mid 40% | Average |
Vitamin C | 14.1 mg | 23.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 11.8 mg | 1.2% | Bottom 30% | Low |
Iron | 0.53 mg | 2.9% | Mid 40% | Average |
Potassium | 0 mg | |||
Sodium | 191.1 mg | 8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.9 g | 5.3% | Mid 40% | Average |
Dietary Fiber | 1.5 g | 5.9% | Mid 40% | Average |
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.1 g | 18.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.7% | Mid 40% | Average |
Saturated Fat | 2.6 g | 13.2% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 500 Calories from Fat 150
% Daily Value *
Total Fat 17 g 26.2%
Saturated Fat 9 g 45%
Trans Fat 0 g
Cholesterol 195 mg 65%
Sodium 650 mg 27.1%
Total Carbohydrates 54 g 18%
Dietary Fiber 5 g20%
Sugars 6 g
Protein 31 g 62%
Vitamin A 20% Vitamin C 80%
Calcium 4% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 159
Protein 5 g | Carbs 15.3 g | Fat 8.5 g
Per 100g | Calories 106
Protein 5.3 g | Carbs 14.7 g | Fat 0.88 g
Per 100g | Calories 112
Protein 7.9 g | Carbs 10 g | Fat 4.1 g
Per 100g | Calories 106
Protein 5.3 g | Carbs 14.7 g | Fat 0.59 g
Per 100g | Calories 127
Protein 2.8 g | Carbs 22.6 g | Fat 2.1 g
Per 100g | Calories 112
Protein 7.9 g | Carbs 7.6 g | Fat 5.3 g
Per 100g | Calories 141
Protein 1.8 g | Carbs 16.8 g | Fat 4.7 g
Per 100g | Calories 109
Protein 7.6 g | Carbs 9.1 g | Fat 4.1 g