Big Salmon Wrap Lunch (2) has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin E, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 61.5g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 27.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 6.01 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also high in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Big Salmon Wrap Lunch (2) has been given a composite ranking of 88, and on a regular basis.
Calories from Protein | 15% | |
Calories from Fat | 50% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3365 IU | 67.3% | ||
Vitamin C | 23.6 mg | 39.4% | ||
Vitamin D | 80 IU | 20% | ||
Vitamin E | 8.9 mg | 29.6% | ||
Thiamin | 0.6 mg | 40.2% | ||
Riboflavin | 0.58 mg | 33.9% | ||
Niacin | 11.5 mg | 57.6% | ||
Vitamin B6 | 0.88 mg | 43.8% | ||
Folate | 332 mcg | 83% | ||
Vitamin B12 | 1.8 mcg | 30% | ||
Pantothenic Acid | 5.6 mg | 55.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 652 mg | 65.2% | ||
Iron | 6 mg | 33.4% | ||
Magnesium | 138 mg | 34.5% | ||
Phosphorus | 408 mg | 40.8% | ||
Potassium | 1 mg | 0% | ||
Sodium | 1 mg | 0% | ||
Zinc | 3.1 mg | 20.9% | ||
Copper | 0.57 mg | 28.7% | ||
Manganese | 1.3 mg | 66.4% | ||
Selenium | 22 mcg | 31.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 61.5 g | 20.5% | ||
Dietary Fiber | 18.4 g | 73.6% | ||
Sugars | 5.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27.7 g | 55.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 40.3 g | 62% | ||
Saturated Fat | 8.7 g | 43.5% | ||
Monounsaturated Fat | 18 g | |||
Polyunsaturated Fat | 5.2 g |
Serving size
Amount Per Serving
Calories 686 Calories from Fat 0
% Daily Value *
Total Fat 40.3 g 62%
Saturated Fat 8.7 g 43.5%
Trans Fat
Cholesterol 37.5 mg 12.5%
Sodium 1 mg 0%
Total Carbohydrates 61.5 g 20.5%
Dietary Fiber 18.4 g73.6%
Sugars 5.1 g
Protein 27.7 g 55.4%
Vitamin A 67.3% Vitamin C 39.4%
Calcium 65.2% Iron 33.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 270
Protein 23.2 g | Carbs 2.9 g | Fat 12 g
Per Serving | Calories 551
Protein 43.9 g | Carbs 54.9 g | Fat 17.2 g
Per Serving | Calories 274
Protein 17.1 g | Carbs 30 g | Fat 10.6 g
Per Serving | Calories 309
Protein 34.5 g | Carbs 18.8 g | Fat 9.3 g
Per Serving | Calories 368
Protein 36.1 g | Carbs 24.3 g | Fat 13.8 g
Per Serving | Calories 121
Protein 17.3 g | Carbs 1.3 g | Fat 5.6 g
Per Serving | Calories 559
Protein 42.5 g | Carbs 15.7 g | Fat 37.5 g
Per Serving | Calories 288
Protein 27.3 g | Carbs 18.1 g | Fat 11.8 g