Big Hunt Shepards PIe has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 29.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Big Hunt Shepards PIe has been given a composite ranking of 41, and in moderation.
Calories from Protein | 29% | |
Calories from Fat | 28% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 115 IU | 2.3% | ||
Vitamin C | 11.3 mg | 18.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.54 mg | 1.8% | ||
Thiamin | 0.14 mg | 9% | ||
Riboflavin | 0.09 mg | 5.3% | ||
Niacin | 1.8 mg | 9% | ||
Vitamin B6 | 0.3 mg | 15.1% | ||
Folate | 27.6 mcg | 6.9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.84 mg | 8.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 47 mg | 4.7% | ||
Iron | 3.1 mg | 17.3% | ||
Magnesium | 29.6 mg | 7.4% | ||
Phosphorus | 90 mg | 9% | ||
Potassium | 670.1 mg | 19.1% | ||
Sodium | 709.7 mg | 29.6% | ||
Zinc | 0.56 mg | 3.7% | ||
Copper | 0.25 mg | 12.4% | ||
Manganese | 0.24 mg | 12.2% | ||
Selenium | 2 mcg | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.5 g | 9.8% | ||
Dietary Fiber | 3.2 g | 12.8% | ||
Sugars | 0.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.8 g | 39.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.4 g | 12.9% | ||
Saturated Fat | 3.4 g | 17% | ||
Monounsaturated Fat | 1.8 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 265 Calories from Fat 0
% Daily Value *
Total Fat 8.4 g 12.9%
Saturated Fat 3.4 g 17%
Trans Fat
Cholesterol 61.5 mg 20.5%
Sodium 709.7 mg 29.6%
Total Carbohydrates 29.5 g 9.8%
Dietary Fiber 3.2 g12.8%
Sugars 0.1 g
Protein 19.8 g 39.6%
Vitamin A 2.3% Vitamin C 18.9%
Calcium 4.7% Iron 17.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 330
Protein 27.9 g | Carbs 17.3 g | Fat 14.9 g
Per Serving | Calories 305
Protein 16.9 g | Carbs 19.3 g | Fat 17.9 g
Per Serving | Calories 386
Protein 20.6 g | Carbs 6.3 g | Fat 30.9 g
Per Serving | Calories 577
Protein 30.8 g | Carbs 44.2 g | Fat 30.6 g