Betty Crocker - Lentil Vegetable Soup has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Iron and Vitamin C.
With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 3.96 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Soup.
Based on the composite nutritive standing Betty Crocker - Lentil Vegetable Soup has been given a composite ranking of 81, and on a regular basis.
Calories from Protein | 24% | |
Calories from Fat | 5% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29 g | 9.7% | ||
Dietary Fiber | 9 g | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1 g | 1.5% | ||
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 680 mg 28.3%
Total Carbohydrates 29 g 9.7%
Dietary Fiber 9 g36%
Sugars
Protein 10 g 20%
Vitamin A 18% Vitamin C 22%
Calcium 6% Iron 22%
*Based on a 2000 Calorie diet
Per Serving | Calories 63
Protein 3.5 g | Carbs 11.1 g | Fat 0.66 g
Per Serving | Calories 111
Protein 4.9 g | Carbs 14.6 g | Fat 3.8 g
Per 100g | Calories 140
Protein 8 g | Carbs 24 g | Fat 3 g
Per 100g | Calories 130
Protein 6 g | Carbs 19 g | Fat 3.5 g
Per 100g | Calories 140
Protein 2 g | Carbs 27 g | Fat 3 g
Per 100g | Calories 90
Protein 1 g | Carbs 13 g | Fat 4 g
Per 100g | Calories 190
Protein 6 g | Carbs 30 g | Fat 1 g
Per 100g | Calories 160
Protein 3 g | Carbs 26 g | Fat 4.5 g