Betty Crocker - Hamburger Helper Cheesy Nacho has a high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Thiamin, Niacin and Folate.
The food contains 71.11g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 20, for Betty Crocker - Hamburger Helper Cheesy Nacho, and we advise that this food sparingly.
Calories from Protein | 12% | |
Calories from Fat | 13% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 444.4 IU | 8.9% | Top 30% | High |
Thiamin | 0.44 mg | 29.3% | Mid 40% | Average |
Riboflavin | 0.27 mg | 15.9% | Bottom 30% | Low |
Niacin | 4.4 mg | 22.2% | Mid 40% | Average |
Folate | 88.9 mcg | 22.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 44.4 mg | 4.4% | Mid 40% | Average |
Iron | 1.6 mg | 8.9% | Mid 40% | Average |
Potassium | 444.4 mg | 12.7% | Top 30% | High |
Sodium | 1622.2 mg | 67.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 71.1 g | 23.7% | Top 30% | High |
Dietary Fiber | 2.2 g | 8.9% | Mid 40% | Average |
Sugars | 8.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.1 g | 22.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.6 g | 8.5% | Mid 40% | Average |
Saturated Fat | 1.1 g | 5.6% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 23
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 730 mg 30.4%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 1 g4%
Sugars 4 g
Protein 5 g 10%
Vitamin A 4% Vitamin C
Calcium 2% Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 275
Protein 7.5 g | Carbs 55 g | Fat 1.3 g
Per 100g | Calories 187
Protein 10.2 g | Carbs 15 g | Fat 9.6 g
Per 100g | Calories 234
Protein 9.4 g | Carbs 26.6 g | Fat 10.9 g
Per 100g | Calories 300
Protein 8.6 g | Carbs 47.1 g | Fat 7.1 g
Per 100g | Calories 388
Protein 10.2 g | Carbs 67.3 g | Fat 8.2 g
Per 100g | Calories 325
Protein 7.2 g | Carbs 75.8 g | Fat 1.8 g
Per 100g | Calories 378
Protein 10.8 g | Carbs 64.9 g | Fat 9.5 g
Per 100g | Calories 404
Protein 15.4 g | Carbs 63.5 g | Fat 8.7 g