Betty Crocker Diabetes Cookbook - Caramelized Garlic Chicken has a average-calorie, low-carb, average-fat and very high-protein content.
With 27 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Betty Crocker Diabetes Cookbook - Caramelized Garlic Chicken has been given a composite ranking of 13, and sparingly.
Calories from Protein | 45% | |
Calories from Fat | 49% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 330 mg | 13.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4 g | 1.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27 g | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 7 g | 35% |
Serving size
Amount Per Serving
Calories 240 Calories from Fat 117
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 7 g 35%
Trans Fat
Cholesterol 90 mg 30%
Sodium 330 mg 13.8%
Total Carbohydrates 4 g 1.3%
Dietary Fiber
Sugars
Protein 27 g 54%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 471
Protein 20 g | Carbs 57 g | Fat 19 g
Per 100g | Calories 179
Protein 10.3 g | Carbs 22.2 g | Fat 5.1 g
Per 100g | Calories 240
Protein 11 g | Carbs 29 g | Fat 8 g
Per 100g | Calories 406
Protein 35 g | Carbs 9 g | Fat 25 g
Per 100g | Calories 240
Protein 27 g | Carbs 4 g | Fat 13 g
Per 100g | Calories 155
Protein 0 g | Carbs 27 g | Fat 5 g